Guest guest Posted January 7, 2007 Report Share Posted January 7, 2007 I am struggling with this issue, too. Not unusual, I hear. In any case, here are my thoughts. I have a post-it on my mirror with a quote from Jim Rohn: " If you want to change your life, you have to change what you do with your time. " I have developed a corollary to this, without much of a stretch: " If you want to lose weight, you have to change your mind about food. " Now, back in 1988, I changed my mind about smoking. I changed from a smoker to a non-smoker darn near overnight using a particular subliminal tape. I had tried lots of other paths that were not effective, so it was a real surprise that this worked, and worked so well. But with the food issue, I seem to be very resistant to changing my mind. I need to come to an understanding that miniscule (imho) portions of fresh and natural foods are all that's required to keep a person energized and healthy. I need to come to an understanding that food is not required for celebration, for adventure, for comfort, for socializing, or anything else, other than to keep me energized and healthy. I must find other ways to deal with those " unrelated " issues that I have so resolutely attached to food all my life. I am trying all the tools, affirmations, etc., I can find to accomplish this, so far without success. However, in the meantime, and in keeping with the herbal nature of this list, I have found one thing that's helping me. a digestive aid I really enjoy. Add 1 Tablespoon each of caraway, anise, and fennel seeds to 1 quart of water. Bring to a boil and simmer for 15 minutes. Strain. Drink a cup (a third of the total) after each meal. I'd love to hear anyone else's thoughts on this. Mary in Michigan Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 7, 2007 Report Share Posted January 7, 2007 Mary Sahs wrote: Add 1 Tablespoon each of caraway, anise, and fennel seeds to 1 quart of water. Bring to a boil and simmer for 15 minutes. Strain. Drink a cup (a third of the total) after each meal. All good " carminitive " herbs. I loved what you wrote. I also realized I am not yet ready to let go of food as comfort and celebration in my life. Food is my reliable friend. My body has been really good at letting me know when it absolutely needs to get rid of a substance. It quit smoking in 1992, has a very low tolerance for alcohol, and has recently cut coffee in half. Right now I'll settle for stabilizing at a permanent summer weight, instead of creeping up a bit every winter. Ien in the Kootenays http://freegreenliving.com Quote Link to comment Share on other sites More sharing options...
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