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turkish delight recipe - hydrosols question

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Thanks for the info! I love Turkish delight but hate all the " flavorings

identical to natural " in commercially-manufactured ones.

 

A question in this regard. My favorite Lebanese store carries " rose

water " , " orange blossem water " and some such, very cheap. The list of

ingredients lists nothing but rose water, orange blossom water etc. I've

been wondering for a while if what they sell is what we know as

hydrosols or is it something else. Would love to buy some for cooking.

 

Anybody here in the know?

 

Thanks in advance,

Nika

 

 

Kathleen Petrides wrote:

 

>has been added to the website. Thanks for that one List Mom!

>

>http://www.aromaticsage.com

>K

>

>

>

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