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Which Herbs can Withstand Heat?

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I haven't been able to find a resource with this info....hopefully some

of you can help.

 

I'm just going to start making my own essential oils for my own use.

Some herbs can be put directly in the boiling water and some can only

be steamed. Can anyone tell me which have to be steamed?

 

I'll also be distilling orange peel (zest)......can this be added

directly to the boiling water?

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