Guest guest Posted September 24, 2008 Report Share Posted September 24, 2008 Hi All I have a question about distillation I produce Agarwood oil, used to use manual machine, we cook the Agarwood with water temperature maximal 100 Celsius, cook it inside the tank. Now my new machine use barometer, on the top of the tank we put an air pressure, we want to press the air inside the tank to make more oil come out from the Agarwood, we will try not to cook it, we steam (smoke) it. My question, 1. If I press it, how high is the barometer could I pressure, 10 or 50 or? 2. Could the scent still the same like the old distillation system? 3. could the smell scorched if I press the air ? Need your advice, maybe some of you have an experience, hope you could understand my English. Alfa Alhajj Lombok Indonesia Note; My machine is stainless 2.5 mm thickness. Quote Link to comment Share on other sites More sharing options...
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