Guest guest Posted November 30, 2009 Report Share Posted November 30, 2009 Greetings, Our winter newsletter with recipe ideas is up. http://www.cookingincrete.com/CCS-Newsletter-Winter-2009.html <http://www.cookingincrete.com/CCS-Newsletter-Winter-2009.html> A lot of students and teachers visited us this year. They met many people dedicated to protecting Crete's heritage -- botanists, geologists, historians, mountaineers, musicians, community-based tourism directors, ecolodge owners, herbalists, organic farmers, artisan food producers and chefs. They discovered a little bit about Crete's culture and nature and enjoyed fresh and local cuisine along the way. One class filmed their adventures with us for our documentary. Stay tuned! Best regards, Nikki Nikki Rose Founder & Director, Crete's Culinary Sanctuaries www.cookingincrete.com <http://www.cookingincrete.com/> Quote Link to comment Share on other sites More sharing options...
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