Guest guest Posted February 24, 2009 Report Share Posted February 24, 2009 I know that eventually, those of you who have not yet integrated non-Asian herbs into your practice must eventually. Chinese herbalism is not an open and shut phenomena. I know there is such much to learn and master that it will take not one but several lifetimes to get a grip on it, even if we speak and read Chinese. Nevertheless, Chinese herbalism is not merely a collection of herbs in a materia medica or of wonderful ancient formulas, it's an exquisite medical system that aspires to encompass all foods, plants, human experience and yes, even drugs into that system. To that end, there is a treasure of botanicals on the North american continent. In fact it was the search for herbs that was one of the motivating forces for Europeans to sail into the unknown in search of. So just as we have a legacy of great Chinese herbalists to look up to, there is a legacy of great Western herbalists that we should become aware of. Michael Moore was one of those. He passed away recently on February 20th and I wrote a tribute in his honor that I would like to share with you all. You can read it at: http://www.planetherbs.com/index.php?option=com_myblog <http://www.planetherbs.com/index.php?option=com_myblog & show=Michael-Moore-1 941-2009.html & Itemid=141> & show=Michael-Moore-1941-2009.html & Itemid=141 Michael Tierra Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2009 Report Share Posted February 24, 2009 Hi, one of the most enthusiastic students I had years ago, in a TCM diagnostic class for massage therapists I taught, said how much she looked forward to studying with Michael the following year. Its fun to be a part of their optimism. I bet someone like her is an integrator. So open. I'm very sorry to hear of Michael's passing. I didn't know him, but I knew of him. --- On Tue, 2/24/09, Michael Tierra <mtierra wrote: Michael Tierra <mtierra Michael Moore, one of the greatest North American herbalists just passed away. Tuesday, February 24, 2009, 2:31 PM Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2009 Report Share Posted February 24, 2009 thanks for the news Michael, though I am much saddened to hear of the Great Herbalist's passing. I first met him in 1979, I think it was - by chance during a trip to Santa Fe, when I wandered into Herbs, Etc. There I heard he was teaching a course and so I signed up for the number of days I could fit in. It was the excellence of his teaching and the way he could pack in information that began my exploration of herbal medicines. If he hadn't been so eloquent and generous in imparting information, downright fascinating, I probably would not have begun the study of them. But who knows? Many paths, but with Michael all paths seemed to lead to a bit of medicine for something. I often have thought of him and will surely continue to do so. Peace, Michael, Ann Brameier On Feb 24, 2009, at 2:31 PM, Michael Tierra wrote: > I know that eventually, those of you who have not yet integrated non- > Asian > herbs into your practice must eventually. Chinese herbalism is not > an open > and shut phenomena. I know there is such much to learn and master > that it > will take not one but several lifetimes to get a grip on it, even if > we > speak and read Chinese. Nevertheless, Chinese herbalism is not > merely a > collection of herbs in a materia medica or of wonderful ancient > formulas, > it's an exquisite medical system that aspires to encompass all foods, > plants, human experience and yes, even drugs into that system. > > To that end, there is a treasure of botanicals on the North american > continent. In fact it was the search for herbs that was one of the > motivating forces for Europeans to sail into the unknown in search of. > > So just as we have a legacy of great Chinese herbalists to look up > to, there > is a legacy of great Western herbalists that we should become aware > of. > Michael Moore was one of those. He passed away recently on February > 20th and > I wrote a tribute in his honor that I would like to share with you > all. You > can read it at: > > http://www.planetherbs.com/index.php?option=com_myblog > <http://www.planetherbs.com/index.php?option=com_myblog & show=Michael-Moore-1 > 941-2009.html & Itemid=141> & show=Michael- > Moore-1941-2009.html & Itemid=141 > > Michael Tierra > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 24, 2009 Report Share Posted February 24, 2009 Michael was my first herb teacher at Santa Fe College of Natural Medicine in the early 70's, then again he taught me herbal pharmacology and pharmacognosy at International Institute of Alternative Medicine (now Southwest Acupuncture College) in the late 70's. I still remember the herb walks we did. One of the greats, I am sad to hear he has passed away. I know he had some serious medical problems in recent years. A true pioneer. On Feb 24, 2009, at 11:31 AM, Michael Tierra wrote: > I know that eventually, those of you who have not yet integrated non- > Asian > herbs into your practice must eventually. Chinese herbalism is not > an open > and shut phenomena. I know there is such much to learn and master > that it > will take not one but several lifetimes to get a grip on it, even if > we > speak and read Chinese. Nevertheless, Chinese herbalism is not > merely a > collection of herbs in a materia medica or of wonderful ancient > formulas, > it's an exquisite medical system that aspires to encompass all foods, > plants, human experience and yes, even drugs into that system. > > To that end, there is a treasure of botanicals on the North american > continent. In fact it was the search for herbs that was one of the > motivating forces for Europeans to sail into the unknown in search of. > > So just as we have a legacy of great Chinese herbalists to look up > to, there > is a legacy of great Western herbalists that we should become aware > of. > Michael Moore was one of those. He passed away recently on February > 20th and > I wrote a tribute in his honor that I would like to share with you > all. You > can read it at: > > http://www.planetherbs.com/index.php?option=com_myblog > <http://www.planetherbs.com/index.php?option=com_myblog & show=Michael-Moore-1 > 941-2009.html & Itemid=141> & show=Michael- > Moore-1941-2009.html & Itemid=141 > > Michael Tierra > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 25, 2009 Report Share Posted February 25, 2009 , " Michael Tierra " <mtierra wrote: > > I know that eventually, those of you who have not yet integrated non-Asian > herbs into your practice must eventually. Chinese herbalism is not an open > and shut phenomena. I know there is such much to learn and master that it > will take not one but several lifetimes to get a grip on it, even if we > speak and read Chinese. Nevertheless, Chinese herbalism is not merely a > collection of herbs in a materia medica or of wonderful ancient formulas, > it's an exquisite medical system that aspires to encompass all foods, > plants, human experience and yes, even drugs into that system. Michael, I absolutely agree that the future of Chinese herbal medicine lies in the incorporation of new medicinals. In fact, many medicinals in Chinese medicine originally came from foreign regions, such as senna, saffron, myrrh, and frankincense. Newly incorporated medicinals include valerian and rhodiola, which can now be found in modern Chinese materia medicas. In ancient illustrated materia medica texts, we can clearly see drawings of non-Chinese people next to some of the entries, further illustrating the importance of global trade in the development of Chinese medicine. There is no doubt that the natural growth of Chinese medicine and the increased level of modern cultural exchange will bring many new effective medicinals into the TCM arsenal. While China remains a good production region for many medicinals, there is a shortage of fertile land in China relative to other parts of the world. I'm in Hong Kong right now, and one of my teachers here (Dr. Zhao Zhongzhen) was recently showing me slides of fieldwork that he has been doing in Africa and Brazil. Apparently there are many many herbs growing wild in these countries that could provide new resources for existing TCM medicinals that are currently in short supply. And of course, the number of new medicinals that could be incorporated is vast. For example, maca from South America is already quite popular in Asia. A good analogy that I heard recently related to Chinese food- Chinese food has maintained its traditional style but it has incorporated many new ingredients from other cultures. These ingredients have enriched the flavor of Chinese food without changing its fundamental style. In fact, some of the most common Chinese spices came from outside of China, such as black pepper and chili. Nowadays, it is hard to imagine what Sichuan food would be like before chili came from the New World. Anyway, it is clear that more global exchange will help the development of herbal medicine worldwide. Chinese medicine by nature is open minded and accepting of new developments, despite the fact that a conservative thread remains. I agree with you that even drugs and isolated substances have a place in this new " herbal " medicine, and after Bill corrected me on the pseudoephedrine issue, I realize that your comparison of ma huang and sudafed may be far closer than I initially thought, given my limited understanding of the issues involved. People like yourself and Bill have made major contributions to this global medicine field, and I find this discussion very thought provoking. Best wishes, Eric Brand Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 26, 2009 Report Share Posted February 26, 2009 Thanks for your openness, Eric. The Sudafed notion is something a bit off of the wall, I know, but I just don't see any other herbal substitute for Ma Huang. As a matter of fact, in general, I don't think it works very well to think about herbs substituting for each other. A former teacher from Shangahi TCM school named Naixin, once said, she can't imagine treating asthma without ma huang. In the meantime, I see how most herbalists allow herbs to be picked off one by one with barely an outcry. There should be an organized herbalist watchdog organization that goes after the government when they arbitrarily try to ban an herb from use. Banning it from commerce and misuse, I'm all for that but not by qualified medical herbalists. I hoped the AHG could do that but so far, they are not able to. What good are our various TCM organizations if they don't take the initiative to protect our access to medicinals? Michael On Behalf Of Eric Brand Wednesday, February 25, 2009 6:13 PM Re: Michael Moore, one of the greatest North American herbalists just passed away. <%40> , " Michael Tierra " <mtierra wrote: > > I know that eventually, those of you who have not yet integrated non-Asian > herbs into your practice must eventually. Chinese herbalism is not an open > and shut phenomena. I know there is such much to learn and master that it > will take not one but several lifetimes to get a grip on it, even if we > speak and read Chinese. Nevertheless, Chinese herbalism is not merely a > collection of herbs in a materia medica or of wonderful ancient formulas, > it's an exquisite medical system that aspires to encompass all foods, > plants, human experience and yes, even drugs into that system. Michael, I absolutely agree that the future of Chinese herbal medicine lies in the incorporation of new medicinals. In fact, many medicinals in Chinese medicine originally came from foreign regions, such as senna, saffron, myrrh, and frankincense. Newly incorporated medicinals include valerian and rhodiola, which can now be found in modern Chinese materia medicas. In ancient illustrated materia medica texts, we can clearly see drawings of non-Chinese people next to some of the entries, further illustrating the importance of global trade in the development of Chinese medicine. There is no doubt that the natural growth of Chinese medicine and the increased level of modern cultural exchange will bring many new effective medicinals into the TCM arsenal. While China remains a good production region for many medicinals, there is a shortage of fertile land in China relative to other parts of the world. I'm in Hong Kong right now, and one of my teachers here (Dr. Zhao Zhongzhen) was recently showing me slides of fieldwork that he has been doing in Africa and Brazil. Apparently there are many many herbs growing wild in these countries that could provide new resources for existing TCM medicinals that are currently in short supply. And of course, the number of new medicinals that could be incorporated is vast. For example, maca from South America is already quite popular in Asia. A good analogy that I heard recently related to Chinese food- Chinese food has maintained its traditional style but it has incorporated many new ingredients from other cultures. These ingredients have enriched the flavor of Chinese food without changing its fundamental style. In fact, some of the most common Chinese spices came from outside of China, such as black pepper and chili. Nowadays, it is hard to imagine what Sichuan food would be like before chili came from the New World. Anyway, it is clear that more global exchange will help the development of herbal medicine worldwide. Chinese medicine by nature is open minded and accepting of new developments, despite the fact that a conservative thread remains. I agree with you that even drugs and isolated substances have a place in this new " herbal " medicine, and after Bill corrected me on the pseudoephedrine issue, I realize that your comparison of ma huang and sudafed may be far closer than I initially thought, given my limited understanding of the issues involved. People like yourself and Bill have made major contributions to this global medicine field, and I find this discussion very thought provoking. Best wishes, Eric Brand Quote Link to comment Share on other sites More sharing options...
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