Lunch at That Thai Restaurant ;=)

[Guest guest]

I think I mentioned going out to a Thai restaurant. Here's the report ;=)

 

Started out (2 of us) with some fried tofu with garlic/peanut sauce - very nice

but bland - and some spring rolls or whatever they call em (nice again but ho

hum).

 

For the 2 mains to share, we had a Tofu Green Curry and a stir-fried

asparagus and mushroom dish. Both were very pleasant and even had a bit

of a bite. I'm afraid, however, that Bangkok wouldn't recognize them. Next

time, we shall take the waiter aside, ask for him to ask the chef to puh-leez up

the chilli quotient.

 

Nevertheless, it all goes to prove that Thai food, being aromatic with so many

herbs, is not totally dependent on 'heat' for enjoyment ;=)

 

And I'm going to look for a good asparagus recipe!

 

gf