Guest guest Posted May 31, 2004 Report Share Posted May 31, 2004 to be added to stir-fry vegetables in last two minutes. Honey-Chili Sauce 1/3 c. water juice of one lemon 3 T. honey 2 T. Sambal 2 t. soy sauce 2 t. cornstarch Mix the cornstarch in the water, then add all the ingredients to your stir fry. Warning: Sambal is very hot. You can buy a bottle in any Asian store. Quote Link to comment Share on other sites More sharing options...
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