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VegetarianSpice Questionnaire

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> 1. What is your name or what may we call you?

*Deidra

 

> 2. How long have you been a vegetarian, or how long

> have you been interested in vegetarian cookery?

*I've been interested in vegetarian cooking only for a

short time, perhaps 2 years or so.

 

> 3. What country are you in now?

*The Netherlands

 

> 4. What city, town or region?

* Schiedam

 

> 5. What age are you (just roughly, very roughly!)?

*I'm roughly 38

 

> 6. Why did you join this group (apart from receiving

> an invitation! *lol*)?

*I love to cook so perhaps I can get some nice ideas

for something different for the hubby at dinnertime!

 

> 7. What kinds of (vegetarian) foods or cuisines

> interest you most?

*Stirfry, Chinese, Indo, Mexican, Italian

 

> 8. Is there anything you'd like to tell the group?

*Be gentle with me, I eat meat .. and eggs .. and

cheese .. but in moderation.

 

=====

^V^DEIDRA^V^

 

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Welome, Deidra ;=) It's nice to have you here - and I see that even before I

can get my welcome in you have posted some recipes for us - Indonesian,

one of my favourites!

 

Not to worry about not being completely vegetarian - you have good company

here. But we all like to cook hot and spicy vegetarian food, right??? I'll look

forward to chatting with you on list later. Right now I have to go and find some

really nice recipe for lunch!!!

 

Best,

 

gf aka Pat - yr listowner and co-moderator with Mark.

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Guest guest

Thank you gf for the warm welcome! I hope to enjoy

your group more than I already do and I couldn't join

up without contributing something right off. I never

tried any Indonesian dishes until I came to the

Netherlands, it is quite popular here and I'm in

heaven! The hotter the better ..

As you're planning lunch, I'm planning dinner .. hope

to talk often with you and hope your lunch is lekker

(delicious)!

 

Deidra

 

 

--- greenfury2004 <greenfury2004 wrote:

 

> Welome, Deidra ;=) It's nice to have you here - and

> I see that even before I can get my welcome in

> you have posted some recipes for us -

> Indonesian, one of my favourites!

>

> Not to worry about not being completely vegetarian -

> you have good company here. But we all like to

> cook hot and spicy vegetarian food, right???

> I'll look forward to chatting with you on list

later.

> Right now I have to go and find some

> really nice recipe for lunch!!!

> Best,

> gf aka Pat - yr listowner and co-moderator with

> Mark.

 

 

 

 

 

 

 

 

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  • 3 weeks later...

1. What is your name or what may we call you?

Selena.

 

2. How long have you been a vegetarian, or how long have you been

interested in vegetarian cookery?

Let's see... I'm 35 and I've been meatless for 20 years.

 

3. What country are you in now?

The USA

 

4. What city, town or region?

Austin, TX

 

5. What age are you (just roughly, very roughly!)?

Duh-- See above! :-)

 

6. Why did you join this group (apart from receiving an invitation!

*lol*)?

To get some new ideas to add to some old favorites.

 

7. What kinds of (vegetarian) foods or cuisines interest you most?

Chinese, Mexican and Italian

 

8. Is there anything you'd like to tell the group?

Hi!

 

 

 

 

 

 

 

 

 

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Welcome to the group, Selena - we hope you enjoy it here. Please look

around on our website and check out the Files, Links, Polls - cast a vote there

- and even the Photos! And jump right into the talk - no standing on ceremony!

You say you want

 

> To get some new ideas to add to some old favorites.

 

and that you like

 

> Chinese, Mexican and Italian

 

We have a wide variety of interests here, so I think you will find members who

share yours. Just ask!

 

Best,

 

Pat - List Owner

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> 21 and 21 for today,

> tomorrow we will be 21 and 22 and Friday we were 20 and 21.

> We got married 3 weeks ago!

 

-

Well, congratulations, welcome, and happy birthdays. :)

 

I love Tex-Mex, so i hope you post lots of recipes.

 

Rain

@@@@

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Kristen McCracken <veganandpierced wrote: 1. What is your name or

what may we call you? Kristen

 

2. How long have you been a vegetarian, or how long have you been interested in

vegetarian cookery? I have been a vegetarian for a year and the past 6months i

have been vegan

 

3. What country are you in now? USA

 

4. What city, town or region? New Brunswick, NJ

 

5. What age are you (just roughly, very roughly!)? 16

 

6. Why did you join this group (apart from receiving an invitation! *lol*)? it

seemed interesting

 

7. What kinds of (vegetarian) foods or cuisines interest you most? middle

eastern, spec falafels and curried rice

 

8. Is there anything you'd like to tell the group? vegans taste better ;)

 

 

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