Guest guest Posted September 11, 2004 Report Share Posted September 11, 2004 Apologies to everyone concerned :=( Your moderator was in error. Please blame it on a long day and on a short memory - I neglected to check the Introduction of the member who posted on this subject and therefore I mis- read the email in the light of the subject line, which I took to mean vegetarian. I should have said (see below) not 'vegetarian' of ten years' standing but 'pescatarian'. Given that the member is not vegetarian, my comments look rather foolish. This is a vegetarian list, however, with non-vegetarians more than welcome. All we ask is that no unnecessary remarks about the joys of eating meat be made, that recipes exclude meat (including of course poultry and fish/sealife), and that if occasionally we should wander off topic we should continue to respect the sensibilities of vegans and vegetarians on the list. If in doubt, it's simple: either ask the moderators about a post *before* posting, OR just keep saying to yourself NoMeat NoMeat LOL Okay??? Okay, ladles and jellyspoons, as you were! ;=) Sleep well - take care - see you in the morning! Best, Pat ;=) > And that is what many non-vegetarians say to justify their eating meat, isn't it > ;=) That argument - even from a vegetarian of ten years' standing - isn't really > a good one to use here. . . . <snip> Quote Link to comment Share on other sites More sharing options...
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