Guest guest Posted September 22, 2004 Report Share Posted September 22, 2004 2 cups dried blackeyed peas 4 jalapenos, chopped 2 cloves garlic, chopped 1 medium onion, chopped 4 cups water hot sauce In a large pot, cover the peas with 4 cups water, add onion, garlic and peppers. Bring to a boil, reduce heat to medium low, cover and allow to simmer gently until tender, about 2 hours. Serve in a bowl, adding your favorite hot sauce. Quote Link to comment Share on other sites More sharing options...
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