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recipe: salty chirote (indian snack)

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i used some black onion seeds and some red pepper along w/ the listed spices.

Salty ChiroteSpicy Fried DoughTo make the dough, mix in a bowl (or use leftover

samosa dough): 1 cup white flour

2 teaspoons rice flour

 

4 teaspoons vegetable oil

 

1/4 teaspoon salt

 

Add water gradually (about 2-3 TBS) until the dough holds together; knead well.

Roll into a ball and cover with a moist cloth. Let rest about 20 minutes.

 

Sprinkle on and knead in:

 

1/2 teaspoon oregano seeds (ajama)

 

1/4 teaspoon black numkin (opt.)

 

salt to taste

Roll into a circle 12 " in diameter. Cut immediately into diamonds with lines

about 1 1/2 " apart; deep fry until browned.

 

 

 

 

 

 

 

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