RECIPE: Peanut salad

[Guest guest]

This is a lovely accompaniment to drinks, and yummy as a snack (if rather

fattening). But boy does it taste delicious!

 

PEANUT SALAD

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Ingredients:

 

1 cup peanuts, roasted (or use ready-salted peanuts, in which case dont add any

more salt)

Two firm but ripe tomatoes, chopped finely

1/2 cup cucumber, chopped finely

1 small sweet onion, chopped finely

1-2 fresh green chillies, minced finely (add more or less according to taste)

1/2 cup fresh cilantro

2 tsp lemon juice

Salt to taste

 

Method:

Mix together all the items, except the peanuts. Chill in the refrigerator for a

few hours if not serving immediately. This also allows the flavours to mix and

mellow.

 

Just before serving, add the peanuts and toss lightly until well mixed.

 

Note: This is best eaten immediately, or the peanuts will eventually get soggy.

 

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