An Update - Kirk, seconding Sherry ;=)

[Guest guest]

> I would like to second Sherry's words.

>

> " Thanks so very much Catherine, and all of you kind moderators! I'm so

> grateful to you all for this wonderful mailing list. "

 

Well thank you, Kirk - and Sherry - and all you wonderful peeps out there ;=)

 

I'm so glad you like this ** list. " Accept No Imitations " as the

advertisers

say LOL

 

When I started VegetarianSpice a year ago last May, I wondered truly WHY there

was no list

for vegetarian food that was hot and spicy - you know, in the 'Mexican' or the

'Asian'

manner. I was especially interested in those, to start with, because I had spent

the last 45

-50 years learning about Asian cuisine of various kinds, and, additionally, I

was influenced

by friends who loved Mexican food. That was a start. When I became vegetarian

in the

early 80s I turned to this kind of food as a wonderful way of cooking that meant

I didn't

'miss' eating you-know-what.

 

I'm thrilled and grateful that the creative members of this group have widened

all our

horizons, so that if there is a culture that provides wonderfully spicy

vegetarian food, it is

represented by someone on this list! Bravo!! And thank you all ;=)

 

As for recent problems, they have been or will be solved - I personally don't

take such

nonsense lying down, never have and never will LOL

 

Thanks for all your support. And now back to my cookbooks! (Sheeeesh, does this

woman

never quit?!)

 

luvya, Pat (list owner)