Guest guest Posted October 25, 2005 Report Share Posted October 25, 2005 hahaha Cathrine, this is Donna's recipe from She's my sister. Did you make this yet????? It's my Grandma's old recipe and we can't get enough of it and neither can anyone we give the recipe to. Enjoy everyone, Sissy cathrineq <cathrineq wrote: From another board, here is a FANTASTIC apple recipe!!! " Appelpaj " Swedish Apple Pie 4 to 5 med. apples Granny Smith or Gala peeled, core & sliced 1 1/4 cups sugar (if using Gala apples reduce the sugar to scant cup) 3 tsps. cinnamon dash of cardamom (optional but I always use it) 3/4 cups butter or margarine 1 cup flour 1 egg slightly beaten Preheat oven to 350 degrees. Lightly grease a pie pan or glass pie plate. Peel, core and slice apples and fill pie plate 3/4 full with slices. Mix only 1/4 cup of the sugar and the cinnamon and cardamom if used, mix well and sprinkle over the apple slices. In a small saucepan melt butter and remove from heat. Add balance of sugar, flour and egg. Stir to mix well. Pour over apples . Bake for 45 mins. Note* The crust forms and goes through the pie, it's really a unique pastry. Serve hot with soy or regular ice cream. I use a 9 inch pie plate. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 25, 2005 Report Share Posted October 25, 2005 Hi Sissy, Yes, I've made it twice - my husband ate half in one sitting! My parrots love it too. I plan to make some at work this week (there was an article recently saying how so many bosses in Toronto are bad, so I'm playing good boss ;o) Cathrine sissy z wrote: > hahaha Cathrine, this is Donna's recipe from > > She's my sister. Did you make this yet????? It's my Grandma's old > recipe and we can't get enough of it and neither can anyone we give > the recipe to. > Enjoy everyone, Sissy > > cathrineq <cathrineq wrote: > >From another board, here is a FANTASTIC apple recipe!!! > > " Appelpaj " Swedish Apple Pie > > 4 to 5 med. apples Granny Smith or Gala peeled, core & sliced > 1 1/4 cups sugar (if using Gala apples reduce the sugar to scant cup) > 3 tsps. cinnamon > dash of cardamom (optional but I always use it) > 3/4 cups butter or margarine > 1 cup flour > 1 egg slightly beaten > > Preheat oven to 350 degrees. Lightly grease a pie pan or glass pie plate. > Peel, core and slice apples and fill pie plate 3/4 full with slices. > Mix only 1/4 cup of the sugar and the cinnamon and cardamom if used, > mix well > and sprinkle over the apple slices. > In a small saucepan melt butter and remove from heat. Add balance of > sugar, > flour and egg. Stir to mix well. Pour over apples . Bake for 45 mins. > Note* > The crust forms and goes through the pie, it's really a unique pastry. > Serve > hot with soy or regular ice cream. > I use a 9 inch pie plate. > Quote Link to comment Share on other sites More sharing options...
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