Guest guest Posted November 14, 2005 Report Share Posted November 14, 2005 Hi Pat, I use sweet paprika but Sissiy will even go as far as to use cayenne..LOL Donna , " Pat " <veggiehound> wrote: > > I think we'll be having this one very very soon - it looks really good and just the kind of > thing we like to eat (when we're not eating asian food, which is most of the time LOL). > > That paprika - sweet or hot paprika, or is it a choice? You know me, I'll probably use hot > paprika. > > Best love, Pat > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 14, 2005 Report Share Posted November 14, 2005 > I use sweet paprika but Sissiy will even go as far as to use > cayenne..LOL Okay, I'll start out with sweet then work from there. No point in over-heating a dish unless the dish calls for it :=) I was just meaning what would or did the *original* recipe call for??? No probs - Best love, Pat Quote Link to comment Share on other sites More sharing options...
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