Seasoned Fried Tofu (this can be made very hot) OT recipe

[Guest guest]

This is a perfect side dish or samdwich filler. You

can mix and match the seasonings of your choice.

 

" Seasoned Fried Tofu "

 

1 lb. package of extra firm tofu, drained

3 tblspns. lite soy sauce or tamari

1/4 cup nutritional yeast

*optional -1 garlic clove squeezed

1 1/2 tsps. mixed seasonings of your choice (Mrs. Dash, Spike,

cayenne, cumin, red pepper flakes, etc.)

2 tblspns. oil (canola, olive oil , sesame, etc.)

 

Lightly grease skillet with oil.

Put soy sauce in bowl with squeezed garlic and mix.

In another bowl mix spices and yeast.

Slice tofu in 1/4 inch slices and dip in soy sauce,

then dip in yeast mixture.

Fry until golden, turn and fry other side. Add a bit

more oil if needed.

 

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