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Plantain Chips (platanos fritos) recipe per request by Maida

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These are nice and spicy.

 

" Plantain Chips " (platanos fritos)

 

vegetable oil

4 plantains cut into thin slices 1/4-inch (for chips they should be slightly

speckled)

1 tablespoon chili powder

1/2 teaspoon salt

 

Heat oil 1-inch deep to 350 degrees.

Fry plantains in hot oil until golden brown, about 2 minutes.

Drain on paper towels, toss with chili powder and salt.

Makes about 3 cups of chips.

 

Note: I make mine on the side and use garlic powder and a teeny touch

orf chili powder because I'm scared................LOL

 

 

 

 

" Secretly, I wanted to look like

Jimi Hendrix, but I could never quite pull

it off. "

Source: Bryan Ferry

 

 

 

 

 

 

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