Jump to content
IndiaDivine.org

Raw egg substitutes?

Rate this topic


Guest guest

Recommended Posts

I'm on a campaign to change some almost vegan recipes. .

 

What's the best thing to use when a recipe calls for raw eggs? I assume egg

adds a bit of binding so what is a good thing to put in its place?

 

Have clicker - Will travel

Wendy Jeffries, admin Bird-Click & Cat Clicker @

http://www.wendyjeffries.com

Link to comment
Share on other sites

> I'm on a campaign to change some almost vegan recipes. .

>

> What's the best thing to use when a recipe calls for raw eggs? I assume egg

> adds a bit of binding so what is a good thing to put in its place?

 

Okayyyyy - we can handle this one! For binding? There are of course commercial

products

out there that are vegan and can sub for eggs, but please please please look in

our Files

section - in the folder called Faux Foods -

 

 

%2A%20FAUX%20FOODS%20%28To%20help%20build%20those%20spicy%20dishes%29/

 

There you will find directions for Flax Eggs. Take it seriously, because it

really really

works!

 

Best of luck - Pat

Link to comment
Share on other sites

Hi there! I don't like raining on anyone's parade (Sheeeeesh but it really

annoys me when

someone does it to me! Ya know? LOL) but Egg Beaters aren't vegan - they are

made with

eggwhites. Bind they will, and you'll avoid the cholesterol, but you won't be

eating 'vegan'.

 

Go to our Files on our Homepage and you'll find a whole folder of Faux Foods.

Flax Eggs

are there as one option.

 

Best of luck - and thanks for writing in. Egg Beaters are indeed excellent for

vegetarians -

just not for vegans, and that's what our member was asking about.

 

Best love, Pat

 

> Try using egg beaters or simular product.

>

> Wendy Jeffries <salt@l...> wrote: I'm on a campaign to change some almost

vegan

recipes. .

>

> What's the best thing to use when a recipe calls for raw eggs? I assume egg

> adds a bit of binding so what is a good thing to put in its place?

Link to comment
Share on other sites

Hi Wendy,

I use EnerG Egg Replacer in baking and it works quite well.

Judy

, " Wendy Jeffries " <salt@l...>

wrote:

>

> I'm on a campaign to change some almost vegan recipes. .

>

> What's the best thing to use when a recipe calls for raw eggs? I

assume egg

> adds a bit of binding so what is a good thing to put in its place?

>

> Have clicker - Will travel

> Wendy Jeffries, admin Bird-Click & Cat Clicker @

> http://www.wendyjeffries.com

>

Link to comment
Share on other sites

Wendy-

 

When baking breads, cakes, desserts, etc. I use applesauce. Makes for a nice

heavy bread. Try it! I eat eggs but when making sweet breads I replace the

eggs for applesauce.

, " Judy " <jbmalys@h...> wrote:

>

> Hi Wendy,

> I use EnerG Egg Replacer in baking and it works quite well.

> Judy

> , " Wendy Jeffries " salt@l...

> wrote:

> >

> > I'm on a campaign to change some almost vegan recipes. .

> >

> > What's the best thing to use when a recipe calls for raw eggs? I

> assume egg

> > adds a bit of binding so what is a good thing to put in its place?

> >

> > Have clicker - Will travel

> > Wendy Jeffries, admin Bird-Click & Cat Clicker @

> > http://www.wendyjeffries.com

> >

>

 

 

 

 

 

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...