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Vegetarian fillings for wontons / was wontons?

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By Guest guest
in The Vegetarian Forum

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Guest guest

Guest guest

Posted
Posted

> I only have recipes for wontons which are meat-filled,

 

Have you tried mixing mushrooms chopped very finely with crumbled tofu that has

been

mixed with a little soy instead of the me*t? If it works for other things it

should work for

this, right? Or something close . . .

 

Best love, Pat

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