Guest guest Posted March 2, 2006 Report Share Posted March 2, 2006 Recipe By :Good Deal with Dave Lieberman Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 head broccoli - trimmed into florets and steamed for 4 to 5 minutes 2 tablespoons sherry vinegar 1 tablespoon light brown sugar 1/2 teaspoon red chili flakes 1/4 cup extra-virgin olive oil 2 large cloves thinly sliced garlic (4 to 5) 4 long strips lemon peel (4 to 5) 1 teaspoon salt In a small bowl, whisk together the vinegar, brown sugar, and chili flakes until the sugar has dissolved. Set aside. Heat the olive oil in a large skillet over medium heat. Add the garlic and lemon peel and cook briefly until beginning to turn golden brown, about 1 1/2 to 2 minutes. Add the vinegar mixture and salt and simmer 2 minutes longer. Pour dressing over half the broccoli florets and serve immediately. Source: " Episode#: DA0211 ~ Television Food Network " Quote Link to comment Share on other sites More sharing options...
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