Guest guest Posted April 2, 2006 Report Share Posted April 2, 2006 Here's another one from our Files - We'd love to have YOUR favourite Chili recipe!!! ------- CHIPOTLE BLACK BEAN CHILI (VEGAN) 4 cups dried black beans 3 Tbs cumin seed 2 Tbs dried oregano 1/2 cup olive oil 2 large onions, finely chopped 2 green bell pepper, diced 1 red bell pepper, diced 5 cloves garlic, minced 4 1/2 tsp paprika 1 tsp cayenne pepper 3 cups crushed tomatoes (2-16 oz cans) 1/2 cup chipotle puree 10 serrano peppers, finely chopped Rinse and sort beans, allow to soak overnight in pot, at least 6 hours. Add enough water to cover by 2 inches(use the same amount of vegetable broth if you prefer, but water will do). Bring to boil, reduce heat, cover and allow to simmer for 2 hours. Preheat oven to 325 degrees, place cumin seed and oregano in a small baking pan and roast about 10 minutes, stirring occasionally. Careful not to over roast. If it smells burnt, throw it out and start over. (If you don't feel comfortable roasting, you can skip this step and use the chili powder recipe below.) Saute onions, peppers, and garlic in a medium heat skillet with olive oil for 3 minutes. Add cumin, oregano, paprika and cayenne. After 5 minutes add mixture to beans along with tomatoes and chipotle puree. Simmer for 30 minutes, or as long as you like. Serve with cornbread, rice, or in a bowl with your favorite soy/veggie cheese. Chili Powder 2 tablespoons of cumin powder 2 tablespoons of garlic powder 2 teaspoons of oregano 2 teaspoons of cayenne pepper Now, if you like to roast your own chiles and grind them into powder, you can use 4 each of dried ancho chiles and New Mexico chiles, and 4 dried chiles de arbol. Remove seeds and stems, roast on a cookie sheet in oven at 300 degrees for about 5 minutes for the smaller chiles and 10 minutes for the bigger ones. When toasted and crispy, grind into a powder and add to the rest of your ingredients. -------- Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 2, 2006 Report Share Posted April 2, 2006 how did you know I've been craving chipotles??? veggiehound <veggiehound wrote: Here's another one from our Files - We'd love to have YOUR favourite Chili recipe!!! ------- CHIPOTLE BLACK BEAN CHILI (VEGAN) Beth “The right adult at the right time can make an enormous difference. Many kids have a history of difficult, disappointing relationships and one good relationship--one person who is there for them--can make a huge difference.” -Jean E. Rhodes Professor, Psychology at the University of Massachusetts in Boston. Messenger with Voice. Make PC-to-Phone Calls to the US (and 30+ countries) for 2¢/min or less. Quote Link to comment Share on other sites More sharing options...
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