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Seasoning Salt

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I use one called Herbamare -the Spicy variation - it's made from sea salt and

organic herbs

and made in France. You might try looking for it in health food stores (which is

where I

found mine). There are a variety of these - not all 'spicy/piquant' . I have

just found the

website. For those who don't read French (sorry - I said the stuff was French!),

this page

illustrates the containers: for the record, mine is the about 5 inches high.

It's wonderful!

 

http://www.bioforce.fr/pages/produits_sav.html

 

ALSO, and I hate to always be saying 'look in our files', but we do have a

folder for home-

made seasonings, spices, etc. There's one for a seasoning salt there posted by a

member

just about two months ago, if I remember correctly. I'll dig it out and re-post

it, okay?

Yesss!

 

Best, Pat

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