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Pat, you have me inspired. I started to get some things prepared in

advance for dinner...decided I'd cook the butternut squash. On

curiousity I checkd my Raw Uncook Book and found a butternut squash

soup. It is delicious.

 

Butternut Squash Soup

 

3 c butternut squash, peeled, seeded and chopped

1 mango, cubed

2 tsp curry

4 c orange juice

1/2 c honey or dates

 

In a blender, combine the butternut squash, mango, curry, orange

juice and honey or dates and blend until creamy. Garnish with

plantain or banan slices, mint, jalapeno, and mango.

 

serve immediately after blending.

 

Here's what I did....I only had just barely over 2 c of squash, so

then I used 1 c of frozen mango cubes, 1 tsp curry, 2 c orange

Recharge juice, as I didn't have orange juice, and put in about 4

dates.

 

It is delicious and very nice, makes you feel good eating something

so fresh. Even my cats like it. :)

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