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Asian Tofu Salad - 5 pts xp

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Asian Tofu Salad - 5 pts

3 tablespoons canola oil

2 tablespoons rice vinegar

1 tablespoon honey

2 teaspoons reduced-sodium soy sauce

1 teaspoon toasted sesame oil

1 teaspoon minced fresh ginger

1/2 teaspoon salt

1 14-ounce package extra-firm, water-packed tofu,

rinsed, patted dry and cut into 1-inch cubes

8 cups mixed salad greens

2 medium carrots, peeled, halved lengthwise and sliced

 

1 large cucumber, chopped

 

1. Whisk canola oil, vinegar, honey, soy sauce, sesame

oil, ginger and salt in a bowl.

2. Place tofu and 2 tablespoons of the dressing in a

large nonstick skillet. Cook over medium-high heat,

turning every 2 to 3 minutes, until golden brown, 12

to 15 minutes total. Remove from the heat, add 1

tablespoon of the dressing to the pan and stir to

coat.

3. Toss greens, carrots and cucumber with the

remaining dressing. Serve immediately, topped with the

warm tofu.

 

Makes 4 servings

ACTIVE TIME: 25 minutes

TOTAL TIME: 25 minutes

EASE OF PREPARATION: Easy

 

NUTRITION INFORMATION: Per serving: 237 calories; 16 g

fat (2 g sat, 8 g mono); 0 mg cholesterol; 16 g

carbohydrate; 11 g protein; 5 g fiber; 454 mg sodium.

Nutrition bonus: Vitamin A (180% daily value), Folate

(41% dv), Vitamin C (38% dv), Calcium (29% dv). 1 1/2

Carbohydrate Servings Exchanges: 3 vegetable, 1

medium-fat meat, 2 fat

 

MAKE AHEAD TIP: The dressing (Step 1) will keep,

covered, in the refrigerator for up to 2 days. Whisk

just before using.

 

Source: Eating Well Diabetes Cookbook

Formatted by Chupa Babi in MC: 06.26.07

 

The best thing about tofu - besides its nutritional

value - is the way it carries other flavors, such as

the tanginess of this sesame dressing. Serve this warm

salad with crunchy breadsticks and a tall glass of

iced jasmine tea.

 

ChupaNote: tossed in a julienned red bell pepper and a

thinly sliced red onion as well as a handful of sugar

snap beans. Doubled all of the ingredients of the

dressing and we used most of it over rice!!!!

-----

 

 

 

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