Guest guest Posted August 12, 2006 Report Share Posted August 12, 2006 I would love to see the Kimchee recipes on the list please JJ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 12, 2006 Report Share Posted August 12, 2006 Can you please repost the recipes,thanks.Herb On 8/12/06, scottishlady59 <scottishlady59 wrote: I would love to see the Kimchee recipes on the list please > > JJ > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 12, 2007 Report Share Posted July 12, 2007 1/4 cup soy sauce 1/4 cup rice vinegar 1 tablespoon minced fresh ginger 1 teaspoon minced garlic 1 tablespoon minced fresh Chile peppers of your choice 1 tablespoon sugar 1/2 cup Napa cabbage (bok choy), sliced 1/4 inch thick 1 cucumber, peeled, seeded, and thinly sliced 1/2 red bell pepper, cored, seeded, and thinly sliced 1 medium carrot, peeled and very thinly sliced In a small bowl, combine the soy sauce, rice vinegar, ginger, garlic, chile peppers, and sugar and whisk together well. In a medium bowl, toss the cabbage, cucumber, red pepper, and carrot together. Add just enough of the dressing to moisten the vegetables and mix well; refrigerate. Quote Link to comment Share on other sites More sharing options...
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