Guest guest Posted October 8, 2007 Report Share Posted October 8, 2007 I'd love to hear more about what others put on their popcorn, especially non-traditional toppings. Here's my favorite: Popcorn Seasoning Spray In a clean spritz bottle such as is sold for misting plants or sold in the make-up section, mix one part lemon juice and one part soy sauce (or Bragg's Amino Acids). Air-pop some corn and spritz it with the seasoning spray until it turns a light amber color. This mix is savory and tangy and a great way to get flavor to stick to air-popped corn -- good for folks watching their fat intake (though it's still high in sodium.) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 9, 2007 Report Share Posted October 9, 2007 > I'd love to hear more about what others put on their popcorn, > especially non-traditional toppings. Some members swear by sprinkling nutritional yeast after that spray - for a lovely cheezy flavour. And how about a little sprinkle of chili seasoning powder? Love, Pat Quote Link to comment Share on other sites More sharing options...
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