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Curried Eggplant?

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I want to find heavenly recipes for a few dishes, and curried eggplant

is on the top of that list. A local restaurant serves southern Indian

food and they have it. If you have a favorite recipe, or can point to

one already posted someone online, please post here. I'm looking for

one that is comprised of my own individual spices, as opposed to a

spice mix in a box, which I see on the shelf of my local Indian

market. While I am partial to Indian fare, other ethnicity cuisine is

definitely welcomed.

 

Also on my list is RAJMA red bean curry.

 

Thanks.

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Hi there - Yes we have several (well, four) eggplant dishes in the

Indian-SriLanka file, and no doubt lots elsewhere :) I posted one some

time ago as 'Eggplant Bharta 2' here:

 

http://f1.grp.fs.com/v1/gIx8SYLIlnaEb1YMjwHn5Ly6tdREf4TQeTt5ceK4ilZrRYSiSp3\

fuX9nnfvs8N5a2BU7Y8r-zzpbOZUwZNGIYg/%20*%20*%20INDIAN%20AND%20SRI%20LANKAN%20STY\

LE%20DISHES/Eggplant%20Bharta%202

 

I see I added in a Quick Fix version from another member at the end of

that recipe.

 

Also, there's a simpler Eggplant Bharta recipe above that AND there's

an Eggplant Spinach Curry too, all clustered together. All recipes use

individual spices rather than one of those 'curry' powders or pastes,

so you should be happy.

 

I also dislike using curry powders unless I've mixed my own and saved

a little for adding, say, to a dip or vegan mayonnaise when in a

hurry. Using a curry powder or jar of paste or sauce makes everything

taste exactly the same - how boring!

 

Hope these help. Otherwise, go to the Vegetables folder and look under

eggplant.

 

Good luck!

 

Best, Pat

, " classiquepair "

<classiquepair wrote:

>

> I want to find heavenly recipes for a few dishes, and curried eggplant

> is on the top of that list. A local restaurant serves southern Indian

> food and they have it. If you have a favorite recipe, or can point to

> one already posted someone online, please post here. I'm looking for

> one that is comprised of my own individual spices, as opposed to a

> spice mix in a box, which I see on the shelf of my local Indian

> market. While I am partial to Indian fare, other ethnicity cuisine is

> definitely welcomed.

>

> Also on my list is RAJMA red bean curry.

>

> Thanks.

>

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