me

[Guest guest]

Welcome PCyg,

You have come to the right place. Not just wonderful recipes in this

group but helpful hints on cooking, serving food,favorite cookware and

utensils,and info about great Vegetarian restaurants. Even lists for

which foods to have on hand in case of an emergency. Jump right in and

share your ideas and ask questions. Wealth of knowledge in this group.

Friendly , caring people from all over our world.

Best regards to you too

Deanna in Colorado

**********************************************************************

 

, " pcygo " <pcygo wrote:

>

>

> I am rather new to this group.

> Like to send my best regards to every member.

> Best wishes for simpel, honest biovegetarian dishes these days.

> Do you also have discussions on broader subjects than recipes ?

> I plan to participate more in 2008 and will put some general questions

> on coocking.

>

> PCyg

>

>

>

>

[Guest guest]

Hi all,

 

I've just joined the group

 

I currently live and study in Bath, but will be graduating this year and moving

wherever my work takes me. It's been around 6 years for me, and I'm still loving

it...all the new foods I've tried since have been amazing.

 

Looking forward to contributing and gaining from all of the goodies that are

obviously flying around on this site!

[Guest guest]

Welcome, Veg-Deb Six years? That makes you practically an expert, eh? Good

for you! We'll look forward to sharing recipes. Meanwhile, check out our Files

section (the recipes are awesome!) and let us know if there's anything you're

wondering about. And oh yes: keep in touch!!!

 

Best, Pat (co-owner with piers and marie)

 

---

http://www.vegandonelight.com/spice

http://beanvegan.blogspot.com

http://river-rambles.blogspot.com

" As long as you derive inner help and comfort from anything, keep it. " Mahatma

Gandhi.