Guest guest Posted January 22, 2002 Report Share Posted January 22, 2002 Hi sway,<br><br>I have lost 35lbs on the all raw diet over the course of a year. On the path to better health (not just raw, but beginning by removing dairy, grains, meat etc from my diet) I went from a high weight of 222lbs to a low weight of 153lbs (over about 7 years). I am now at the point in my raw diet where my body is seeking it's own natural weight and weigh 165lbs. I think I'll end up somewhere around 175lbs. Just FYI, I am a 6'1.5 " male.<br><br>Hope that helps.<br><br>Tim Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 22, 2002 Report Share Posted January 22, 2002 I went vegan almost a year ago March 1st. Ive lost 64 pounds with no exercise. Yes, Yes I KNOW I should exercise. I started out weighing 349 pounds, I now weigh 285. I know that TONS more than anyone else weighs here but I had to make a start somewhere. Ive now incorporated more raw foods in Id say Im getting to about 50%-60%. <br><br>Christie Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 26, 2003 Report Share Posted April 26, 2003 Hi Laura, Glad things are a bit more relaxed for you now. Glad to see you back. Love Shell. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 18, 2003 Report Share Posted July 18, 2003 Here's something that you might find to be helpful. http://www.geocities.com/lymeart3/ms-index.html http://www.geocities.com/lymeart3/ms-links.html These are resources on how Lyme Disease can be misdiagnosed as MS. I realize that from your perspective this might come out of left field. There's a lot of good content on that page, though, and even more if you were to initiate contact with the authors of any of those papers. I can likely help you get in touch with any of them if you are interested. You've got a tough situation. If you let me (or the listserv in general if you're comfortable with that) know where you live, we can probably help you to find " nutritional community " that is, people interested in sharing raw and healthful meals. Community is key. All the best, Margie On Fri, 18 Jul 2003, Alice wrote: > Hi, I'd like to introduce myself to you as I just joined the group > last night. My name is Alice and I am a full time caregiver to my > husband, Bill, who has chronic, progressive MS. His condition is > advanced as he's totally bedridden, can't move his body or use his > hands, his memory is gone, he's legally blind, he cannot communicate > and he's going through the choking stage. I transport him daily, > clean him, exercise him, feed him and give him fluids. My question > to you is can anyone advise me on any food, herbs, vitamins, etc. > which may help him and also myself. I have to puree all his foods > and thicken all his drinks. He's gained alot of weight due to having > to use " Thick It " as it has calories in it and I have to use 25 lbs. > per month to thicken all his fluids. As for myself, I become tired > easy, get depressed and addicted to coffee and sugar. Can anyone > help us to eat more nutritionaly. Last year Bill had all his teeth > removed except three as they were all decayed because of his MS. > > Alice > > > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 19, 2003 Report Share Posted July 19, 2003 Oh, Alice. Bless your heart. I have " MS " , too. What doctors have been calling " MS " is 99% of the time mercury poisoning from amalgam dental fillings. Why does he need something called " thick it " ? Get him off any processed or artificial type stuff and go raw all the way. If he can't chew, run the food through a juice extractor or a food processor. Make sure he's leaning forward when he tries to swallow and be ready to Heimlich him if he misses the mark. As God is my judge, you can have your husband back to health. Web search and find out all you can about Dr. Richard Schulze and his methods of curing the incurable. Have you seen this web site?: www.matthewgrace.com Matthew Grace was paralyzed and told he would never walk again because of MS. He went on a raw food regimen and is now a body builder! Hey, I've had MS for over thirty years and was told I'd be dead by now. Raw food saved my life and got me walking again. Your husband's successful recovery is all in your hands. Please let us all know how both you and your husband are progressing. It is not so hopeless as you have been told by mainstream doctors. We are all here for you. We care. Blessings and love to you and yours.......Betsy Alice wrote: - Alice rawfood Friday, July 18, 2003 2:19 PM [Raw Food] Hi Hi, I'd like to introduce myself to you as I just joined the group last night. My name is Alice and I am a full time caregiver to my husband, Bill, who has chronic, progressive MS. His condition is advanced as he's totally bedridden, can't move his body or use his hands, his memory is gone, he's legally blind, he cannot communicate and he's going through the choking stage. I transport him daily, clean him, exercise him, feed him and give him fluids. My question to you is can anyone advise me on any food, herbs, vitamins, etc. which may help him and also myself. I have to puree all his foods and thicken all his drinks. He's gained alot of weight due to having to use " Thick It " as it has calories in it and I have to use 25 lbs. per month to thicken all his fluids. As for myself, I become tired easy, get depressed and addicted to coffee and sugar. Can anyone help us to eat more nutritionaly. Last year Bill had all his teeth removed except three as they were all decayed because of his MS. Alice Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 19, 2003 Report Share Posted July 19, 2003 rawfood , Margie Roswell <mroswell@f...> wrote: > > You've got a tough situation. If you let me (or the listserv in > general if you're comfortable with that) know where you live, we > can probably help you to find " nutritional community " that is, > people interested in sharing raw and healthful meals. > Fortunately, there are many, many people who have had their MS go into remission on a raw food diet. I have a friend who has met a few at raw food potlucks...people who were in wheel chairs who now show no symptoms. My recommendation is to contact Dr. Fred Bisci, as he has lots of experience working with MS patients. I'm fairly certain he does phone consultations - check his web site: http://www.fredbisci.com I think I remember you saying that you're in New York - he's on Staten Island. Bridgitte Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 19, 2003 Report Share Posted July 19, 2003 Hi Alice You might like to look at www.hacres.com. There is a great deal of information there about raw that might give you encouragement and help. NO affiliation. Diane Alice <alicem1660 wrote: Hi, I'd like to introduce myself to you as I just joined the group last night. My name is Alice and I am a full time caregiver to my husband, Bill, who has chronic, progressive MS. His condition is advanced as he's totally bedridden, can't move his body or use his hands, his memory is gone, he's legally blind, he cannot communicate and he's going through the choking stage. I transport him daily, clean him, exercise him, feed him and give him fluids. My question to you is can anyone advise me on any food, herbs, vitamins, etc. which may help him and also myself. I have to puree all his foods and thicken all his drinks. He's gained alot of weight due to having to use " Thick It " as it has calories in it and I have to use 25 lbs. per month to thicken all his fluids. As for myself, I become tired easy, get depressed and addicted to coffee and sugar. Can anyone help us to eat more nutritionaly. Last year Bill had all his teeth removed except three as they were all decayed because of his MS. Alice Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 21, 2003 Report Share Posted October 21, 2003 Rich, You read right. We are under average weight and that is because average weight is based upon those on a SAD. It does not do us any harm. Primates are a lean bunch but they can pack some muscle power. We should be the same! Peter onewhodrawz [onewhodrawz] 21 October 2003 02:11 rawfood [Raw Food] Hi Hello all. I'm new here, and I'm also newish to the rawfood lifestyle. I have found the posts here to be very helpful. Here's my question. If people have been eating crappy diets for such a long time, how does one know what a healthy weight is? I have read somewhere on a rawfood site that our ideal weight is somewhat less than what we might be use to. Take care Rich Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 22, 2003 Report Share Posted October 22, 2003 > You read right. We are under average weight and that is because average > weight is based upon those on a SAD. It does not do us any harm. > Primates are a lean bunch but they can pack some muscle power. We should > be the same! > > Peter > Thanks Peter. Yep I reckon your're right. The ideal weight is not so ideal and it takes too much energy hauling the extra pounds around. I've noticed that animals tend to be pretty lean in the wild. of course there are some exceptions to this. Rich Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 5, 2005 Report Share Posted June 5, 2005 At 10:22 PM 6/3/2005 +0000, Renee wrote: [...] > I tried to make vegan cream cheese last night and it is almost inedible. > I won't waste anything, so I will end up eating it... but does anyone > have a good recipe they could share?? I have a couple, but wonder if you'd share the one you used? I don't want to send you the exact recipe you didn't like. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 5, 2005 Report Share Posted June 5, 2005 Thanks for the reply. This is the tofu cream cheese recipe that I tried: 1 c silken tofu 3 T tahini 2 t sweetener: raw sugar 1/2 t salt 1/2 t pepper This was very, very thin, so I added some starches to try to thicken it a little. But it tasted pretty gross. Any suggestions? Thank you very much! -Renee On 6/5/05, N. Braswell <meritra wrote: At 10:22 PM 6/3/2005 +0000, Renee wrote:[...]> I tried to make vegan cream cheese last night and it is almost inedible. > I won't waste anything, so I will end up eating it... but does anyone> have a good recipe they could share??I have a couple, but wonder if you'd share the one you used? I don't want to send you the exact recipe you didn't like. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 7, 2005 Report Share Posted June 7, 2005 I would think you would need firm tofu to get a good consistancy. Silken is going to be way too runny If the taste was icky . forget it. Though I'd think a touch of lemon perhaps and likely more salt would help it along. > At 10:22 PM 6/3/2005 +0000, Renee wrote: > > [...] > > I tried to make vegan cream cheese last night and it is almost > inedible. > I won't waste anything, so I will end up eating it... but does anyone > have a good recipe they could share?? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 7, 2005 Report Share Posted June 7, 2005 I'll dig up the recipe for vegan cream cheese I use. I've never made any from any recipe using regular tofu. The recipes I've used have always called for the silken. That doesn't mean that it wouldn't work - just that the recipes I've used haven't called for the regular and I don't think I would care for it. The regular is too grainy and has too much of a soy bean taste while the silken is milder in taste and has a ... well silky texture. The key is not to use soft silken but rather firm or extra firm. I'll try to find my recipe - it's been so long since I've made it since Tofutti has come out with the non-hydrogenated version of vegan cream cheese it's just easier to get that instead of making it. God's Peace, Gayle - Yvonne Monday, June 06, 2005 10:59 PM Re: Hi I would think you would need firm tofu to get a good consistancy. Silkenis going to be way too runnyIf the taste was icky . forget it. Though I'd think a touch of lemonperhaps and likely more salt would help it along.> At 10:22 PM 6/3/2005 +0000, Renee wrote:>> [...]>> I tried to make vegan cream cheese last night and it is almost > inedible. > I won't waste anything, so I will end up eating it... but does anyone> have a good recipe they could share?? Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 7, 2005 Report Share Posted June 7, 2005 At 06:47 PM 6/5/2005 -0400, Renee Brennan wrote: > >Thanks for the reply. This is the tofu cream cheese recipe that I tried: >1 c silken tofu 3 T tahini 2 t sweetener: raw sugar 1/2 t salt 1/2 t pepper >This was very, very thin, so I added some starches to try to thicken it a >little. But it tasted pretty gross. > >Any suggestions? I'm guessing the thickeners you added would have been the culprit here. Uncooked starch is chalky and gritty -- brr! You're a woman after my own heart though; I won't waste food either, and it drives home the point: " Do *not* do this again! " Your ingredients look okay otherwise, though. One thing you might try is substituting an equal amount of finely ground cashews for the tahini -- pretty tasty. Some people start out with firm tofu for this kind of recipe, but I find it gives the final product a granular texture. When using the the silken tofu, I expel as much water as necessary for the correct consistency. I've made this by lining a colander with muslin (you can use cheesecloth or a tea towel) and placing the tofu in it. Bring up the ends of the cloth up into a sack and gently twist, expelling the excess 'whey'. If it's still a little watery, leave for a while longer to drip, until you get the consistency you like. For 'creme cheeze', just continue the process. For this, I've literally wrung the whey out of the cloth, twisting both ends. That said, here are some tofu-based recipes; I can send along some soy-free ones, if you like. Tofu Sour Creme (Or Yogurt) Bryanna Clark Grogan Silken tofu makes a smooth, rich-tasting mixture which can be used anywhere you would normally use sour cream, including cooking. 1 12.3 oz. box extra-firm silken tofu 3 tablespoons lemon juice 1/2 teaspoon unbleached sugar 1/4 teaspoon salt 1-2 teaspoons olive oil, optional - for richer mixture Process in a food processor or blender until VERY smooth. Keep in a covered container in the refrigerator for up to a week. For a topping for fruit, sweeten the sour creme with a tablespoon or two of Grade a light maple syrup, fruit-sweetened jam or jelly, fruit juice concentrate, and/or fruit liqueur. Tofu Yogurt: Reduce the salt to a small pinch and 4 T. of lemon juice. If it seems too thick, thin with some water to make it the consistency you prefer. (There are several brands of soy yogurt now available in health food stores that are good for eating [i like SoNice brand], but I prefer this for sauces and cooking.) If you like, you can add some dairy-free acidophilus powder. Yield: 1 1/2 cups Tofu Sour Cream 1 SDA-veg list by Stephen & Emmy Winters, Dec 29, 1999. Servings: 10 1 cup soft tofu 4 tablespoons vegetable oil 1 tablespoon lemon juice 1 1/2 teaspoons honey 1/2 teaspoon salt Blend all ingredients until smooth and creamy. Use as a replacement for dairy sour cream. Tofu Sour Cream x 3 Nelson Martinez on Vegan-L (ca. 1994) Servings: 1 TOFU SOUR CREAM 1 1 pound silken tofu 1/3 cup vegetable oil 2 tablespoons lemon juice 1 teaspoon salt TOFU SOUR CREAM 2 1/4 cup fresh lemon juice 1 tablespoon light miso 1/4 teaspoon dijon mustard 2 tablespoons water 1 tablespoon tamari 1/2 pound tofu TOFU SOUR CREAM 3 1/4 cup silken tofu, patted dry 1/4 cup firm tofu, patted dry 1 tablespoon lemon juice 1 tablespoon tamari Blend all ingredients in processor until creamy. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 7, 2005 Report Share Posted June 7, 2005 Thank you very much for the suggestions everyone. I like the Tofutti non-hydrogenated cream cheese, but I have been trying to make my own foods as much as possible, so I have recently been experimenting with cream cheese and veggie burgers. I will definitely try one of these recipes. Thanks for the advice about silken vs. firm tofu. And also about the thickeners... I should have known that. I did think about adding oil instead but didn't know. Thanks again, Renee Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 25, 2005 Report Share Posted October 25, 2005 Dear Soham, Thank you very much for kind words! PETA works closely with us! PETA always supported me! Regards, Nilesh PAWS ................................ On Tue, 25 Oct 2005 sOhAm wrote : >hi nilesh, > good work man. PAWS is doing a good job. i was just wondering, is PETA working in your area? may u can join hands with them. they can b of a good help.. > > anyways, here we r planning of establishing a 'RAPTOR REHAB CENTER'.. wil start working on it from next month.. > >regards, >-soham Quote Link to comment Share on other sites More sharing options...
Guest guest Posted October 25, 2005 Report Share Posted October 25, 2005 Dear Soham, Thank you very much for kind words! PETA works closely with us! PETA always supported me! Regards, Nilesh PAWS ................................ On Tue, 25 Oct 2005 sOhAm wrote : >hi nilesh, > good work man. PAWS is doing a good job. i was just wondering, is PETA working in your area? may u can join hands with them. they can b of a good help.. > > anyways, here we r planning of establishing a 'RAPTOR REHAB CENTER'.. wil start working on it from next month.. > >regards, >-soham Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 22, 2005 Report Share Posted December 22, 2005 how north are you? welp, new place just opened on parkway - green note! amazing stuff plus live music here and there. bumble bee on brednock road off of camden high street. how long have you been vegan? xjen --- bluejade200 <duncan10 wrote: > Hi > > I just joined today. I am from North London, 31yr > male and vegan since > this year. > > Looking to get some info and get to know some vegans > in the UK. > > Thanks, > > Duncan > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 22, 2005 Report Share Posted December 22, 2005 Hi Duncan in Gods own country - Wales. 44 seasons past, married two human offspring, 2 feline dependants . What you want to know? Welcome to the vegan twilight zone. The Valley Vegan........................bluejade200 <duncan10 wrote: Hi I just joined today. I am from North London, 31yr male and vegan sincethis year.Looking to get some info and get to know some vegans in the UK.Thanks,Duncan Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 22, 2005 Report Share Posted December 22, 2005 Hi there! I'm down in Brighton, 47, one child, one dog and Aria - who puts up with me most of the time. Cheers Mike On Behalf Of peter hurd22 December 2005 18:55 Subject: Re: Hi Hi Duncan in Gods own country - Wales. 44 seasons past, married two human offspring, 2 feline dependants . What you want to know? Welcome to the vegan twilight zone. The Valley Vegan........................bluejade200 <duncan10 wrote: Hi I just joined today. I am from North London, 31yr male and vegan sincethis year.Looking to get some info and get to know some vegans in the UK.Thanks,Duncan Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 23, 2005 Report Share Posted December 23, 2005 Married two human offspring? Isn't that illegal?! John - " peter hurd " <swpgh01 Thursday, December 22, 2005 6:55 PM Re: Hi > Hi Duncan in Gods own country - Wales. 44 seasons past, married two human offspring, 2 feline dependants . What you want to know? > Welcome to the vegan twilight zone. > > The Valley Vegan........................ > > bluejade200 <duncan10 wrote: > Hi > > I just joined today. I am from North London, 31yr male and vegan since > this year. > > Looking to get some info and get to know some vegans in the UK. > > Thanks, > > Duncan ~~ info ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > Please remember that the above is only the opinion of the author, > there may be another side to the story you have not heard. > --------------------------- > Was this message Off Topic? Did you know? Was it snipped? > ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > Guidelines: visit > Un: send a blank message to - > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 23, 2005 Report Share Posted December 23, 2005 Not in Wales, but neither is it compulsary as in some US states! Howsit going John, long time no hear? The Valley Vegan................John Davis <mcxg46 wrote: Married two human offspring?Isn't that illegal?!John- "peter hurd" Thursday, December 22, 2005 6:55 PMRe: Hi> Hi Duncan in Gods own country - Wales. 44 seasons past, married two humanoffspring, 2 feline dependants . What you want to know?> Welcome to the vegan twilight zone.>> The Valley Vegan........................>> bluejade200 wrote:> Hi>> I just joined today. I am from North London, 31yr male and vegan since> this year.>> Looking to get some info and get to know some vegans in the UK.>> Thanks,>> Duncan>>>>>>> ~~ info ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~> Please remember that the above is only the opinion of the author,> there may be another side to the story you have not heard.> ---------------------------> Was this message Off Topic? Did you know? Was it snipped?> ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~> Guidelines: visit> Un: send a blank message to - > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 23, 2005 Report Share Posted December 23, 2005 Hi Peter, Things are good thanks. Been busy, so been lurking. Training to be a firefighter, which turns out to be quite hard work! Cheers, John - " peter hurd " <swpgh01 Friday, December 23, 2005 6:38 PM Re: Hi > Not in Wales, but neither is it compulsary as in some US states! > Howsit going John, long time no hear? > > The Valley Vegan................ > > John Davis <mcxg46 wrote: > Married two human offspring? > > Isn't that illegal?! > > John > - > " peter hurd " > To: > Thursday, December 22, 2005 6:55 PM > Re: Hi > > > > Hi Duncan in Gods own country - Wales. 44 seasons past, married two human > offspring, 2 feline dependants . What you want to know? > > Welcome to the vegan twilight zone. > > > > The Valley Vegan........................ > > > > bluejade200 wrote: > > Hi > > > > I just joined today. I am from North London, 31yr male and vegan since > > this year. > > > > Looking to get some info and get to know some vegans in the UK. > > > > Thanks, > > > > Duncan > > > > > > > > > > > > > > ~~ info ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > > Please remember that the above is only the opinion of the author, > > there may be another side to the story you have not heard. > > --------------------------- > > Was this message Off Topic? Did you know? Was it snipped? > > ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > > Guidelines: visit > > Un: send a blank message to - > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 24, 2005 Report Share Posted December 24, 2005 Hope you make it, and have fun sliding down poles for a living! You still the wrong side of the bridge? The Valley Vegan...............John Davis <mcxg46 wrote: Hi Peter,Things are good thanks. Been busy, so been lurking. Training to be afirefighter, which turns out to be quite hard work!Cheers,John- "peter hurd" Friday, December 23, 2005 6:38 PMRe: Hi> Not in Wales, but neither is it compulsary as in some US states!> Howsit going John, long time no hear?>> The Valley Vegan................>> John Davis wrote:> Married two human offspring?>> Isn't that illegal?!>> John> - > "peter hurd"> To:> Thursday, December 22, 2005 6:55 PM> Re: Hi>>> > Hi Duncan in Gods own country - Wales. 44 seasons past, married twohuman> offspring, 2 feline dependants . What you want to know?> > Welcome to the vegan twilight zone.> >> > The Valley Vegan........................> >> > bluejade200 wrote:> > Hi> >> > I just joined today. I am from North London, 31yr male and vegan since> > this year.> >> > Looking to get some info and get to know some vegans in the UK.> >> > Thanks,> >> > Duncan> >> >> >> >> >> >> > ~~ info ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~> > Please remember that the above is only the opinion of the author,> > there may be another side to the story you have not heard.> > ---------------------------> > Was this message Off Topic? Did you know? Was it snipped?> > ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~> > Guidelines: visit> > Un: send a blank message to - > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 24, 2005 Report Share Posted December 24, 2005 Sad as it may seem, they don't have poles at the station. And apparently you don't get to rush into burning buildings wielding axes in order to rescue beautiful women either! Ah well. Cats up trees it is then. Bit of an ethical quandry when applying...part of the kit includes leather glovers and leather boots. Which I had to think about for a fair while. But, I think, the good that can be done as a fireman outweighs for me the problem of having to wear some leather. Veganism being the avoidance of animal products 'as far as is possible and practical', and all that. Though of course, everyone at the station will be getting soya milk in their teas from now on if they expect this new boy to make the drinks. And yes, I'm still in England. Probably set to stay here too, for a while at least - and I'm not sure I could afford to move back to Cardiff even if I wanted to. Though I still get to pop over the bridge fairly regularly to see people. John - " peter hurd " <swpgh01 Saturday, December 24, 2005 12:39 PM Re: Hi > Hope you make it, and have fun sliding down poles for a living! > You still the wrong side of the bridge? > > The Valley Vegan............... > > John Davis <mcxg46 wrote: > Hi Peter, > > Things are good thanks. Been busy, so been lurking. Training to be a > firefighter, which turns out to be quite hard work! > > Cheers, > > John > - > " peter hurd " > To: > Friday, December 23, 2005 6:38 PM > Re: Hi > > > > Not in Wales, but neither is it compulsary as in some US states! > > Howsit going John, long time no hear? > > > > The Valley Vegan................ > > > > John Davis wrote: > > Married two human offspring? > > > > Isn't that illegal?! > > > > John > > - > > " peter hurd " > > To: > > Thursday, December 22, 2005 6:55 PM > > Re: Hi > > > > > > > Hi Duncan in Gods own country - Wales. 44 seasons past, married two > human > > offspring, 2 feline dependants . What you want to know? > > > Welcome to the vegan twilight zone. > > > > > > The Valley Vegan........................ > > > > > > bluejade200 wrote: > > > Hi > > > > > > I just joined today. I am from North London, 31yr male and vegan since > > > this year. > > > > > > Looking to get some info and get to know some vegans in the UK. > > > > > > Thanks, > > > > > > Duncan > > > > > > > > > > > > > > > > > > > > > ~~ info ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > > > Please remember that the above is only the opinion of the author, > > > there may be another side to the story you have not heard. > > > --------------------------- > > > Was this message Off Topic? Did you know? Was it snipped? > > > ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > > > Guidelines: visit > > > Un: send a blank message to - > > > Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.