Guest guest Posted May 4, 2001 Report Share Posted May 4, 2001 Greetings all, This is a post from the vegan e-mail list I to. Someone corresponded with an organic dairy farmer to see how their animals were treated, and here is the result. Warmly, Emily in Boulder, Colo. | | - | " Automatic digest processor " <LISTSERV | " Recipients of VEGAN digests " <VEGAN | Thursday, April 12, 2001 11:42 PM | VEGAN Digest - 11 Apr 2001 to 12 Apr 2001 (#2001-100) | | | | Thu, 12 Apr 2001 19:48:41 -0500 | | Steve Weigand <weigand | | Milk | | | | All, | | | | A few days ago, I posted a message in response to a list member who | | said she/he still drank milk, but that she/he only bought | cruelty-free | | items. I responded by saying that even the most compassionate, | | free-range dairy farms will kill their cows off after they become | | inefficient at producing milk. And they need to impregnate their | | cows once per year to ensure the cows continue to produce milk | | efficiently, which causes the birth of 4-5 baby calves. Those | calves | | get sent to the veal auction, and only one female calf lives to | | replace her mother. This understood, it's not possible to have | | cruelty-free dairy. There is no such thing. | | | | Well, the list member denied it and told me to look at the | | web site www.strausmilk.com to be corrected. I looked at that web | | site, but nothing on it contradicted what I said. So I emailed | | the Straus Milk owners and asked them point-blank questions. I | wanted | | to share the reply I got with the rest of the list. I hope you will | | all find it enlightening. | | | | | | > " Straus Family Creamery " <family | | ><weigand | | >Re: Questions | | >Thu, 12 Apr 2001 08:06:20 -0700 | | > | | >Hi Steve, | | > | | >We're happy to answer these questions....which reminds me that we | get asked these questions so often, I ought to put the answers on our | website. | | > | | >Once cows are no longer being milked (for reasons from age, slower | | >production, inability to get pregnant, chronic illnesses or | infections, etc.) we sell them to the auction house. We assume, though we | don't know for sure who buys them, that they are bought for beef or something | similar. I believe 20-40% of beef comes from " retired " dairy cows. This | practice is the same as on a conventional dairy. Basically, it is financially | | >unfeasible to keep cows after they no longer are able to produce | since they eat 90 lbs. of food a day. | | > | | >We do not raise any veal. | | > | | >We keep the female calves and sell the males at the auction - | where someone else may raise them for beef or veal. | | > | | >One big difference between our farm and a larger conventional | dairy (and most dairies in California are HUGE) is that our cows | graze in the fields (only 11% of U.S. dairies allow the cows to | graze). They are also healthier since they are less stressed | (they don't like being crowded and they like | | >grazing and having room to move) and stay in our herd | longer than a conventional dairy. Our cows stay in the herd | til they are an average age of 6 or 7. Some of the cows in our | herd are 10 years old. | | > | | >And yes, on our dairy, just like other dairies, cows are bred | about once every 13 months. They usually get 2 months rest | before being impregnated again. | | > | | >Aaah, the realities of dairy. | | > | | >But actually, our cows (except for what I hope is a quick end) | have a good life. And we really, really like our cows a lot. | | > | | >Thanks again for asking. | | > | | >Vivien Straus | | >Straus Family Creamery | | > | | > | | >- | | >Steve Weigand <weigand | | ><family | | >Wednesday, April 11, 2001 8:50 PM | | >Questions | | > | | > | | >> | | >> Hello, | | >> | | >> I'm curious and was wondering if you could answer some | questions | | >> about the treatment of the animals at your dairy farm. I'm | being | | >> sincere, I'm not a " troll " . You can contact me at this email | | >> address or at my home phone number in Houston, XXX-XXX-XXXX | | >> | | >> My first question is this. I was wondering if it's true | | >> that the cows you own, when they become inefficient at | producing | | >> milk (at around 5 or 6 years of age?), do you kill them or let | | >> them live until they die of natural causes? | | >> | | >> Also, it's common practice in most commercial dairy farms to | | >> impregnate cows at a rate of once per year so that they will be | | >> more efficient at producing milk. Do you do the same with your | | >> cows? If so, what happens to all of the calves that are born? | | >> Are they allowed to live on? Or do they go to the veal auctions | | >> or get rendered into protein for feeding other animals? | | >> | | >> If you could answer my questions, I would be very grateful. | | >> | | >> Sincerely, | | >> - Steve Weigand Quote Link to comment Share on other sites More sharing options...
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