Guest guest Posted June 26, 2001 Report Share Posted June 26, 2001 http://www.viva.org.uk/Viva!Guides/baby2-4.html Rose Elliot's Mother and Baby Guide Part Two - Feeding your vegetarian or vegan baby Six to Eight Months Old As your baby takes more solid food, the demand for milk will decrease. The baby will suck from you for a shorter time and, at around eight months, may eventually give up the milk feed entirely at the meal time. Your milk supply will decline correspondingly, the reverse of the process that enabled you to produce enough milk in the early days. You will probably find it takes two or three days for your body to catch up with the baby's decreased demand and your breasts may feel rather full, but this transition period only lasts for a couple of days or so. You can now begin to enrich the simple fruit and vegetable purees with vegetarian protein ingredients. Any of the following can be added: Protein enrichment foods for weaning: Orange lentils Made into a thick soup (see end of booklet for recipe), these make a wonderfully nutritious meal for a baby. Serve as it is or with a little crustless whole-grain bread mashed into it or make soup extra thick and add to a vegetable puree. Mashed beans Use home-cooked beans (soybeans, red kidney, cannellini, lima beans, etc.), or canned ones, well-rinsed, to remove salted water. Don't use canned ones before baby is eight months old. Mash thoroughly or purée. Beans in tomato sauce These make a quick and nutritious meal from eight months onward. Choose a variety without preservatives or colourings. (They will probably include a little salt and sugar but despite this, they're still a healthy and nutritious food.) Mash or purée. Can be mixed with crumbled whole-grain bread and a little boiled water to moisten. Tofu Drain tofu, mash thoroughly, then mix with vegetable or fruit purées. Tahini, peanut butter Mix a little - perhaps 1/2 teaspoonful at first - into vegetable or fruit purées. Choose (or make) a smooth peanut butter without salt or additives, such as emulsifiers and stabilizers. Yeast extract Use a low-sodium one from the health food store. Add a little - 1/4 teaspoon at first - to vegetable purée. Brewers' yeast Use a debittered one, and sprinkle sparingly - say 1/4 teaspoonful - over baby's vegetable purées or breakfast muesli mix. Can also be added to a mashed-banana-and-yogurt mix. Finely milled nuts and seeds Powder the nuts in a blender, food processor or clean electric coffee grinder or use ground almonds. If you're grinding your own, use a variety of nuts: almonds, Brazil nuts, peanuts, walnuts, pumpkin and sunflower seeds, for a full range of nutrients. Stir into fruit or vegetable purees, starting with 1/2 teaspoonful. Wheat germ Sprinkle over fruit or vegetable purees; add to cereal mixes and yogurt for splendid nourishment. Cottage cheese Give this from eight months, choosing one that's preservative-free, low-salt and not too lumpy. Mash into fruit or vegetable purees; or mix with finely shredded watercress or finely grated carrot and a little wheat germ, brewers' yeast, or yeast extract for a healthy baby salad mix! Yogurt Choose an active plain yogurt without preservatives. Add to fruit purées or give as it is with a little date purée (See Recipes at end of Guide) stirred in and a sprinkling of wheat germ and/or powdered nuts. Mashed with banana and wheat germ, and perhaps a little tahini, and some powdered nuts, this makes a quick baby meal. Once the baby is taking these solids happily, you can give an enriched vegetable purée as a main course, followed by a fruit puree or yogurt- or cereal-based mixture as a " pudding. " You can also begin introducing solids before the other main feeds of the day, so that eventually the feeds that correspond to breakfast, lunch and supper are composed entirely of solids. You will also find that as the baby gets used to the texture of solid food, there is no need to be so particular about puréeing the food. In fact it is good for the baby to get used to a bit of texture in food at this stage. I soon found I only needed to mash food for my babies, although I have heard of other babies who were more fussy. You will gradually be able to drop first one milk feed and then another, so that by the time the baby is around nine months the bedtime feed may well be the only one left. Do not be in a hurry to wean the baby from the bliss of this; it is important for the closeness to you and the emotional satisfaction the sucking gives. Many babies have spontaneously given up the bedtime feed by the time they are one year old, but many have not. There are those who believe you shouldn't encourage feeding during the night after, say, six months, when the baby probably doesn't need it for nourishment. Your baby may just be acquiring an enjoyable habit that may eventually drive you to distraction. Other childcare experts disagree with this and my own view is that if a child cries for food and the loving comfort of his or her mother's closeness, then it is better to meet that need, even though it can be demanding. But it does pass and, I believe, contributes very much to the child's emotional security, both at the time and in later life. Some people believe that when you start to give solid food, that is the time to wean a baby from the breast to the bottle. I don't see any point in this unless you want to stop breast-feeding. If the baby is happy and all is going well, it seems better to continue breast-feeding for the few remaining months. However, once the baby has given up all the daytime feeds, you might like to give a bottle for the final feed so that you can be free to go out in the evenings. At this stage, particularly if the baby is teething, you can introduce some finger foods. The baby may find it comforting to chew on something hard: a piece of apple, raw carrot, bread, or rusk, but never leave a baby alone with this type of food because of the danger of choking. If anything does get stuck in the baby's throat, be ready to hook it out quickly with your finger or turn the baby upside down and smack gently in the small of the back. Suggested Feeding Pattern from Six to Eight Months Old On Waking: Breast- or bottle-feed Breakfast: Baby rice or muesli cereal or enriched fruit purée Breast- or bottle-feed Midmorning: Diluted real-fruit juice from spoon or cup (or give this midafternoon) Lunch: 1 to 2 tablespoons enriched vegetable purée, or lentil purée, followed by some fruit purée for dessert (optional) Midafternoon: Diluted real-fruit juice from spoon or cup (unless this was given in the morning) Finger foods: slices of apple, carrot sticks, whole wheat rusk Dinner: Same as breakfast, Breast- or bottle-feed Before bed: Breast- or bottle-feed For the love of life, Jo-Ann Want to chat with other vegans? <A HREF= " Vegan-Talk " >Join Vegan-Talk!!</A> Vegan-Talk Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 14, 2001 Report Share Posted July 14, 2001 If a mother is breastfeeding, why would she want to introduce dairy in order to replace (partially or totally) human milk? I find it even more strange if the plan is to grow the baby with a vegan diet, that is, drop dairy later. Can you clarify further this point? Daniela Quote Link to comment Share on other sites More sharing options...
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