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Toddler and textured food

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Hi-

 

I have a queestion that I am hoping someone has some

advice to help me out. I have a 15 month old boy who

is having a hard time making the transition to " adult "

food. He promptly spits out any textured food. He

will eat his homemade babyfood with no problem, but

anything with a diiferent texture he spits out. I am

trying to be patient with him, but he just won't try

anything with a different texture. He will

ocassionally eat a cracker, and he loves spaghetti.

That's it though. Any suggestions on how to make the

transition smooth for everyone involved?

 

Thanks in advance,

 

Karen

 

 

 

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Karen,

My son was a lot like that when he was a toddler. (He is almost 9 now).

He is to this day a very selective eater; we don't force him to eat

anything he can't handle, but in the last couple of years he has agreed

to taste a good many new things...most of which he does not care for.

 

I don't know what kind of home made baby food he prefers, but could you

gradually puree it less and less? What about spreading it on little

squares of bread? (My son liked hummus and other spreads this way).

Maybe he just isn't ready to try anything new at this point, and will let

you know if and when he wants a bite of what you're eating.

 

I was relieved to learn that despite his limited diet, my son's

nutritional intake was good--I had a nutritionist run his diet through a

computer program to analyse it. I guess we are not all gourmets! Susan

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Thanks Susan. I am going to try the little squares of

bread tonight for dinner. We'll see...

 

--- What about spreading it on little squares of

bread? (My son liked hummus and other spreads this

way).

 

 

 

 

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