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Vegetable cheese ball

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I'm sending out recipes this week of the ones that people asked me to figure out

the points for so here it goes.

Enjoy

Jenn

Ottawa, Ontario, Canada

http://tlotc.dhs.org/jenn/

 

* Exported from MasterCook *

 

VEGETABLE CHEESE BALL

 

Recipe By : Tammy <Momoftwoiam

Serving Size : 1 Preparation Time :0:00

Categories : 8 Point >12 Point

Appetizers Done By Dotties Calculator

Low-Fat Meatless Dishes

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

2 packages fat-free cream cheese -- (8 oz) softened

2 cups fat-free cheddar cheese -- sharp, shredded

1/4 cup chopped celery

1/4 cup green pepper -- chopped

1/4 cup grated onion

2 tablespoons water

2 teaspoons Worcestershire sauce

1 teaspoon lemon juice

Paprika or 3/4 c finely chopped nuts

3/4 cup chopped nuts

 

Blend cheeses thoroughly. Stir in vegetables. Blend in remaining ingredients

except paprika or nuts. Shape into 2 balls. Sprinkle with paprika or roll in

chopped nuts. Refrigerate or freeze.

 

Sent by: Tammy <Momoftwoiam

 

MC Formatted by: Jennifer Hall <ladyevelyn

 

 

 

- - - - - - - - - - - - - - - - - -

 

NOTES : Per recipe ( with paprika ): 420.8 cal, 0.1g (0.3%) fat, 1.4g fibre,

2428mg sodium

 

Per recipe ( with nuts ): 1077.8 cal, 60.1g (50.1%) fat, 12g fibre, 2440mg

sodium

 

Per recipe ( with paprika ): 8.14 points

 

Per recipe ( with nuts ): 24.16 points

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