Guest guest Posted January 21, 2000 Report Share Posted January 21, 2000 * Exported from MasterCook * Caesar Salad Wraps Recipe By : Betty Crocker Easy Meatless Dishes Serving Size : 4 Preparation Time :0:00 Categories : Quick Sandwiches Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 16 small romaine leaves 1/4 cup chopped red onion -- (1 1/3 ounces) 2 tablespoons shredded Parmesan cheese -- (or Romano cheese) 1/4 cup Caesar salad dressing 4 garden vegetable-flavored flour tortillas -- (6-8 " diameter) 4 hard-boiled eggs -- sliced 2 Roma tomatoes -- sliced 1. Toss romaine, onion,cheese and dressing to coat. 2. Place romaine mixture evenly onto center of each tortilla. Top with eggs and tomatoes. Fold up bottom of tortilla; fold over sides. Secure with toothpick of necessary. 4 sandwiches. Try ranch, Parmesan or peppercorn dressing instead of the Caesar. Per serving Calories 295 (from fat 135); Fat 15g (sat 4g); Chol 215mg; Sodium 500mg; Carb 30g; Fiber 2g; Protein 12g KES 1/21/00 - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
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