Meatless Gourmet--Crock Pot Applesauce

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* Exported from MasterCook *

 

Crock Pot Applesauce

 

Recipe By :The Meatless Gourmet Easy Lowfat Favorites, Bobbie Hinman

Serving Size : 8 Preparation Time :0:00

Categories : The Meatless Gourmet Easy Lowf

 

Amount Measure Ingredient -- Preparation Method

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3 pounds apples -- peeled, cored, and cut into chunks

1/4 cup water

1 teaspoon vanilla extract

1 tablespoon sugar or honey

1 tablespoon firmly packed brown sugar

1 teaspoon ground cinnamon

1/8 teaspoon ground nutmeg

 

Place apple chunks in Crock Pot. Add water and vanilla extract.

Sprinkle sugar, brown sugar, cinnamon, and nutmeg over apples. Stir the

apples to evenly distribute the spices.

 

Cover and cook on low setting for 7 to 8 hours or overnight.

 

Stir the apples with a fork to desired consistency.

 

Serve warm or cold.

 

Source:

" Typed by Karen C. Greenlee <greenlee "

Copyright:

" 1997 "

Yield:

" 4 cups "

 

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Per serving: 107 Calories (kcal); 1g Total Fat; (4% calories from fat);

trace Protein; 28g Carbohydrate; 0mg Cholesterol; 1mg Sodium

Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1 1/2 Fruit;

0 Fat; 0 Other Carbohydrates

 

Serving Ideas : Turn this on at night and have hot applesauce to spoon

over your morning oatmeal.

 

NOTES : For the best flavor, use a combination of apple varieties such

as Golden Delicious, Winesap, Granny Smith, and Rome.

 

Nutr. Assoc. : 0 0 0 1440 0 0 0