Squash Muffins

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Posted by: Carla

 

 

 

* Exported from MasterCook *

 

Squash Muffins

 

Recipe By :Southern Living® 1991 Annual Recipes

Serving Size : 0 Preparation Time :0:00

Categories : Muffins Squash

 

 

Amount Measure Ingredient -- Preparation Method

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2 cups all-purpose flour

1 tablespoon baking powder

1/4 teaspoon salt

2 tablespoons sugar

2/3 cup grated yellow squash

1 egg -- beaten

3/4 cup milk

2 tablespoons vegetable oil

 

Combine flour, baking powder, salt, sugar, and squash in large bowl;

make a well in the center of mixture. Combine egg, milk, and oil; add to dry

ingredients, stirring just until moistened.

Spoon batter into lightly greased muffin pans, filling 2/3 full. Bake at

350 degrees for 20 to 25 minutes. Remove muffins from pans immediately.

 

Source:

" Betty Norwood- Gainesville, Texas "

Yield:

" 1 Dozen "

 

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