Guest guest Posted February 20, 2000 Report Share Posted February 20, 2000 MC-Formatted and Posted by: Donni * Exported from MasterCook * Spring Salad Toss Recipe By :Better Homes and Gardens® All-Time Favorite Salad Recipes Serving Size : 6 Preparation Time :0:00 Categories : Salads Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 cups torn iceberg lettuce 2 cups torn romaine 2 cups thinly sliced zucchini 1/2 cup sliced radishes 1/2 cup sliced fresh mushrooms 3 green onions -- sliced Salt Pepper Italian salad dressing 1/2 cup crumbled blue cheese In large salad bowl, combine lettuce, romaine, zucchini, radishes, mushrooms, and green onions. Season with salt and pepper. Toss lightly with Italian dressing to coat vegetables; sprinkle blue cheese atop. - - - - - - - - - - - - - - - - - - - Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.