Guest guest Posted March 3, 2000 Report Share Posted March 3, 2000 * Exported from MasterCook * Miso Tahini Spread Recipe By :The Soy Gourmet - Robin Robertson Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup tahini 1/4 cup miso 1/4 cup silken tofu -- patted dry 2 tablespoons fresh lemon juice Place all the ingredients in a food processor or blender and process until well combined. Refrigerate the unused portions in a covered container and use as a spread on toast, bread, or crackers. Yield: " 1 cup " - - - - - - - - - - - - - - - - - - - Per serving: 863 Calories (kcal); 69g Total Fat; (67% calories from fat); 29g Protein; 47g Carbohydrate; 0mg Cholesterol; 2646mg Sodium Food Exchanges: 3 Grain(Starch); 3 Lean Meat; 0 Vegetable; 0 Fruit; 12 Fat; 0 Other Carbohydrates Nutr. Assoc. : 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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