Guest guest Posted March 12, 2000 Report Share Posted March 12, 2000 Someone asked me to figure out the points for this recipe. It is 1.59 points per serving. Jenn Ottawa, Ontario, Canada http://tlotc.dhs.org/jenn/ * Exported from MasterCook * WEIGHT WATCHERS BROWNIES Recipe By : " Lori Whichard " <dwhichard Serving Size : 2 Preparation Time :0:00 Categories : 2 Point Desserts Done By Dotties Calculator Low-Fat Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup Egg Beaters® 99% egg substitute -- * see note 1 packet hot chocolate powder -- * see note 1/2 cup unsweetened applesauce 2 tablespoons cocoa 1/2 teaspoon baking powder 1/2 teaspoon baking soda 2 packets sweet n low Put all ingredients in a blender and mix well. Spray 2 mini loaf pans with Pam and pour in batter. Bake at 350 for 18 min. Don't over bake. Should be chewy. Makes 2 servings. NOTE: Origional recipe called for chocolate alba and 2 eggs. Lori's Notes: You can use egg substitute instead of eggs and make it even lower in pts. Sent by: " Lori Whichard " <dwhichard MC Formatted by: Jennifer Hall <ladyevelyn - - - - - - - - - - - - - - - - - - NOTES : Per serving: 105.8 cal, 1.1g (8.1%) fat, 3.1g fibre, 515mg sodium, 23.3g carbs, 5g protien Per serving: 1.59 points Nutr. Assoc. : 0 0 0 0 0 0 3250 Quote Link to comment Share on other sites More sharing options...
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