Guest guest Posted March 16, 2000 Report Share Posted March 16, 2000 This is the best quickest soup I have ever made. I found it on veggies unite. I served it with brown and wild rice. My boyfriend was impressed too. You might want to double the amounts to make more for four servings. This one makes about 2. Enjoy! Han MMMMM----- Recipe via Meal-Master v8.06 Title: Quick creamy mushroom soup Categories: Vegan, Soup Yield: 2 Servings 1 c Mushrooms 1 Potato, cubed 2 c Vegetable or vegetarian Chicken broth 1 Small onion chopped 2 Cloves of garlic, minced Throw all the ingredients together in a small bot. Bring to a boil. You can flavor the soup with salt, pepper, and a bit of sherry. Allow soup to simmer until vegetables are tender. Puree with a hand blender. MMMMM Hannah Dayan Technical Officer Thin Films Group Institute for Microstructural Sciences National Research Council Canada Phone: 613-993-8025 Email: hannah.dayan Quote Link to comment Share on other sites More sharing options...
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