Free Vegan Cooking Class at Wild Oats Market!

[Guest guest]

Dear Friends,

 

Cindy Liang, Anh Le, and I will be offering our free monthly vegan cooking

class next Wednesday, December 12th down at the Wild Oats Market in

Sunnyvale (on Mary at Fremont), from 6 pm to 9 pm. The theme for this class

will be Xmas favorites, the menu being comprised of:

 

* Wild Rice Pilaf

* Savory Stuffed Squash

* Cranberry-Nut Bread

* Cindy's Vegan Cheesecake

 

Class participants watch while the instructors prepare these simple, yet

delectable, vegan delights. There's always plenty of food for sampling, and

attendants leave with stacks of recipe sheets and veggie propaganda. Please

feel free to forward this message to people whom you think may be

interested. Thank you!

 

As an early heads up, in January, Erhhung Yuan will be joining Cindy, Anh,

and I for a cooking class with the theme, " Multicultural Potluck, " drawing

inspiration from our various world cuisines.

 

Best regards,

Alka