Guest guest Posted April 16, 2002 Report Share Posted April 16, 2002 Please send answer to: event For contest info, refer to: /message/937 In vegan baking, which of the following ingredients or methods may be used to substitute for eggs? (pick the best answer only) a) commercial egg replacer b) ground flax seeds c) mashed banana or tofu d) omit it e) all of the above f) none of the above Good Luck! Tammy Answer to last week's question: d) wide " To get enough protein, vegetarians should eat a ____ variety of food. " a) fat b) narrow c) USDA approved d) wide e) B12 fortified f) carefully combined g) none of the above Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.