Guest guest Posted May 4, 2002 Report Share Posted May 4, 2002 Could someone loop me on the Whole Foods/veal matter? I vaguley remember a campaign but don't know the who's and what's. Here's why: I visisted the Whole Foods Market at 1765 California at Franklin (SF) on Wednesday, May 1 and was shocked to see that one of the deli soups, vegetable noodle, listed an ingredient of " chicken or veal stock " . I spoke with the deli supervisor and then the asst. team leader (equivalent of asst mgr) and was told that this particular soup, per the head chef, was in fact a combination of veal and chicken stocks. And that they DO sell veal but only from Delph Blue Farms and that it is not raised in the traditional manner but is more humane. They were both Very polite and seemed to be genuinely interested in my concerns, volunterring contact information to write, nonetheless, I just about blew a gasket. From Whole Foods Market website, May 3, 2002(http://www.wholefoodsmarket.com/issues/sustainablefuture.html): Respect For All Forms Of Life We actively educate our customers about the senseless killing of dolphins in the pursuit of tuna and work to encourage the tuna canneries to buy only from fishermen who utilize fishing methods that are designed to eliminate the collateral killing of dolphin populations. We are appalled with the cruelty of traditionally raised veal and, in addition to refusing to sell it, we work with ranchers to develop and support humane methods of meat and poultry production. We educate our customers about the cruelty of animal testing of body-care products, helping to influence the marketplace by taking a clear stance that those types of products will not be tolerated. Whole Foods Market, Inc. Research and Support Team 601 N. Lamar Suite 300 Austin, Texas 78703 Corporate office phone: (512) 477-4455 Whole Foods 1765 California Street San Francisco,CA 94109 Health - your guide to health and wellness Quote Link to comment Share on other sites More sharing options...
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