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Prison food or...

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food fit for a king?

With a few variations in ingredients, those loaves sound spectacular. Maybe some

toasted wheat germ, oat meal blended to a flour, or perhaps thoughtful mixture

of nuts and seeds (the voices keep saying " pumpkin " ). The other recipes show

promise as well. I am blessed to be finding out about them on this side of the

wall, I must say.

Steve

 

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