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12/15: Vegetarian Cooking Class -- Delicious Dishes

for Holiday Entertaining

 

--

Reply to: colleen

Mon Dec 2 15:07:58 2002

 

 

Now that the holidays are upon us, we will be busy

visiting family and friends, attending parties, and

entertaining. Join us for our December cooking class

as we feature Delightful Dishes for Holiday

Entertaining, including:

 

-Crostini Topped with Savory Spreads

-Moroccan Phyllo Crescents with Curried Golden Tomato

Sauce

-Carrot and Parsnip Soups with Tarragon-Cashew Sour

Cream

-Baked Apples

WHEN: Sunday, December 15th -- 2:00 p.m.-5:00 p.m.

WHERE: First Unitarian Church of Oakland, 685 14th St.

at Castro. Directions:

 

http://www.uuoakland.org/directions.htm

COST: $25

HOW TO SIGN UP: You may sign up by contacting me

directly at 510-914-7131 or at colleen.

Instructions for payment are given at that time.

 

PLEASE NOTE: Because of the logistics involved, you

are considered a TENTATIVE sign-up until I receive

your check. When I receive it, I will send you a

confirmation via email. Also, please try to sign up

sooner rather than later. Last-minute sign-ups (though

sometimes inevitable) are discouraged. :)

 

The 20-30 people who attend our monthly vegetarian

cooking classes know how much fun we have, how

delicious the food is, and how we debunk myths

regarding plant-based eating. Now the rest of Oakland

knows, too! The November 20th edition of the Oakland

Tribune featured a story on the joys of having a

Turkey-Free Thanksgiving and highlighted our cooking

classes to help offer recipes, tips, and suggestions:

http://www.oaklandtribune.com/Stories/0,1413,82%257E1804%257E1002955,00.html.

(Note that they printed an error in the pumpkin pie

recipe; it should be 3/4 cup oats not 4 cups!)

 

As usual, we'd like to share some comments from our

class participants. Here is some more feedback from

November's class:

 

" Thank you for another wonderful class! Everything was

fantastic! "

 

 

 

 

=====

signature: FAQ on vegetarian resources

 

SFBAVeg/

http://www.vegdining.com

http://www.sfvs.org

Living Foods: SFLivingFoods/

due to my high amount of emails, I am unable to answer everyone's emails on

vegetarian questions.

 

 

 

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