Guest guest Posted December 13, 2002 Report Share Posted December 13, 2002 Shojin Ryori Cooking is vegetarian cooking without meat,fish,eggs or dairy products. (I think CHA JA-Berkely is based on that type of cooking. The owner by the way, used to be a Japanese Monk.) http://www.buddhismtoday.com/english/veg/14-soulfood.htm PHOTOS http://www.hieizan.or.jp/enryakuji/econt/mount/cook.html#anchor346162 PHOTOS http://members.tripod.com/~NiallOK/zen.html http://www.kikkoman.com/contents/forum/007/ff007.html http://www.hachinoki.co.jp/origin/shojin1.html -- The above proves that people have lived for centuries on a vegan/vegetarian diet. Japanese New Year is Jan 1. Around that time special rice cake and vegan mochi soups will be eaten by the Japanese people. If I am planning a vegan New Year's luncheon on Dec 31 and Jan 1, I'll invite everyone. (I currently doing some research, I will post around Dec 28, ONLY if the vegan $5 luncheon will take place in SF Japantown) ===== signature: FAQ on vegetarian resources SFBAVeg/ http://www.vegdining.com http://www.sfvs.org Living Foods: SFLivingFoods/ due to my high amount of emails, I am unable to answer everyone's emails on vegetarian questions. Mail Plus - Powerful. Affordable. Sign up now. http://mailplus. Quote Link to comment Share on other sites More sharing options...
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