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EZ Vegan Food 101 and Beyond

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Class Name: EZ VEGAN FOOD 101 AND BEYOND

Class Description: Chef Alex Bury gives a cooking demonstration and offers

tips, tricks, and super secret chef shortcuts for making vegan food.

Participants will sample tasty vegan treats!

 

Teacher: Alex Bury is a graduate of the Culinary Institute of America. She

is the executive chef at

Sparks Restaurant and the Professional Chef Training Program in Guerneville,

California.

 

Saturday, April 26th 2003

Time: 12noon to 3pm.

Where: Cell Space 2050 Bryant Street @ 19th in San Francisco.

Donation: $5-15 sliding scale.

To R.S.V.P and more info call: (415)364-3053

 

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