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Only 1 week left to sign up for June's Vegetarian Cooking Class!

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NOTE: I'm sending another notice to remind everyone that there is only 1 week

left to sign up for the pizza class. There was a shorter interval than usual

between May and June's class! Join us for what will be a great class!

 

Hi everyone,

 

We had a great time in May's Vegetarian Cooking Class as we demystified tofu and

tempeh, and we look forward to having you join us in June for our PIZZA class!

As usual, we will demonstrate delicious dishes, debunk myths regarding

plant-based eating, and enjoy lots of food food!

 

June's cooking class is yet another testament to the abundance of fabulously

delicious, filling, and nutritious food you enjoy when you leave behind the meat

and dairy. Join us on Sunday June 22nd and learn to make:

 

-Basic Pizza Dough

-Fresh Basil Pesto

-Basic Tomato Sauce

-Tomato Garden Pizza

-Basil Pesto Pizza

-Nacho Grande Pizza

- " Cheese " Pizza with " Pepperoni " and " Sausage "

-Quick Pizza Variations

 

BONUS: In addition to what we're actually cooking, we will provide you with a

bevy of resources, suggestions, and ideas for plant-based cooking. We'll also be

offering a raffle, sponsored by VegNews (www.vegnews.com), the winner of which

will receive a wonderful cookbook (my favorite!) The Peaceful Palate by Jennifer

Raymond.

 

WHEN: Sunday, June 22 -- 1 p.m.-4 p.m.

WHERE: First Unitarian Church of Oakland, 685 14th St. at Castro. Directions:

http://www.uuoakland.org/directions.htm

COST: $25 (plus $5 food fee)

HOW TO SIGN UP: First contact me at compassionatecooks to make sure

there is room in the class. Once you let me know that you would like to attend,

simply write a check, make it out to Colleen Patrick-Goudreau, and put 'cooking

class' in the memo field. Mail it to Colleen Patrick-Goudreau P.O. Box 18512

Oakland, CA 94619.

 

PLEASE NOTE: Because of the logistics involved, you are considered a TENTATIVE

sign-up until I receive your check. When I receive it, I will send you a

confirmation via email. Also, please try to sign up sooner rather than later.

Last-minute sign-ups (though sometimes inevitable) are discouraged. :)

 

DEADLINE TO SIGN UP: Thursday June 19th

 

PREVIOUS CLASS COMMENTS: We'd like to share some comments from our previous

class participants. Here is some feedback from April's class. (I swear I don't

add the exclamation points!) :)

 

" The class was fabulous! I am inspired to cook everyday and become vegan! You

are a great teacher -- thank you so much! "

 

" Thank you so much for another wonderful and extremely informative class! You

and your classes have been a fantastic influence on me -- thanks again! "

 

" The class was great! I'm definitely coming back for more. "

 

" This was a fun and informative class. As always, wonderful resources. "

 

PREVIOUS CLASS RECIPES: http://www.generationv.org/compassionatecooks.htm

 

See you in June!

 

For the animals,

Colleen

 

 

---------------------

" Humans are part of the web of life. What we do to the planet, what we do to

other species, and what we do to other people, we end up doing to ourselves. "

~John Robbins

 

" As long as people will shed the blood of innocent creatures there can be no

peace, no liberty, no harmony between people. Slaughter and justice cannot dwell

together. " ~Isaac Bashevis Singer

 

" Nonviolence leads to the highest ethics, which is the goal of all evolution.

Until we stop harming all other living beings, we are still savages. " ~Thomas

Edison

 

" Don't do nothing because you can't do everything. Do Something. Anything. "

~Sasha

 

Recipes & Cooking Classes: http://www.generationv.org/compassionatecooks.htm

 

 

 

 

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