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Sept 9: Fall Potluck and Socializing

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Fall Potluck & DVD Screening " Dining with Miyoko "

 

Saturday, September 9:

Socializing & Appetizers 6:00 p.m.; Dining 7:30 p.m.

DVD Screening 7:30 p.m. IOA,

Institute on Aging, 3600 Geary Boulevard, San Francisco, (between

Palm & Arguello).

 

MUNI #38 with East Bay connection at TransBay Terminal and BART at

Montgomery Exit. Please see potluck guidelines on reverse side.

 

Following dinner, Jeanne Besanceney, SFVS Board Member, will

summarize her experience at the Veg Festival in Turin, Italy. We will

then view the first episode of " Dining with Miyoko, " a delightful

cooking series showing how to make wonderful, healthy vegan food.

 

This first episode sponsored by SFVS features Miyoko, author of The

Now & Zen Epicure, and creator of the famous " Unturkey, " and Kristen

Miles, SFVS Board Member & Editor of the SFVS Newsletter. It's

directed by Tony Martin, SFVS Board Member & Web Master. Miyoko will

attend and have samples of the recipe, Tofu Bourguignon. This and

future recipes will be available on our web site, www.sfvs.org. show

aired on SF Public Access TV. Check the station for future repeats.

(Miyoko will give a Mediterranean vegan cuisine cooking demo at WVD,

Saturday, Sept. 30.)

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